Phytosterols for dyslipidemia (Q37769028)

22 August 2017

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title

Phytosterols for dyslipidemia (English)

1 reference

22 August 2017

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Jennifer M Malinowski

series ordinal

1

1 reference

PubMed ID

20592321

22 August 2017

Monica M Gehret

series ordinal

2

1 reference

22 August 2017

1 July 2010

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American Journal of Health-System Pharmacy

22 August 2017

1 reference

22 August 2017

67

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22 August 2017

14

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22 August 2017

1165-1173

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Final conclusions and recommendations of the National Lipid Association Statin Safety Assessment Task Force.

22 August 2017

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

AHA Science Advisory. Stanol/sterol ester-containing foods and blood cholesterol levels. A statement for healthcare professionals from the Nutrition Committee of the Council on Nutrition, Physical Activity, and Metabolism of the American Heart Assoc

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Plant stanol and sterol esters in prevention of cardiovascular diseases

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

The role of dietary supplementation with plant sterols and stanols in the prevention of cardiovascular disease

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Comparison of efficacy of plant stanol ester and sterol ester: short-term and longer-term studies.

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

History and development of plant sterol and stanol esters for cholesterol-lowering purposes

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Sitostanol administered in lecithin micelles potently reduces cholesterol absorption in humans

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Micellar distribution of cholesterol and phytosterols after duodenal plant stanol ester infusion

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Low-fat formulations of plant stanols and sterols

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Increased intestinal ABCA1 expression contributes to the decrease in cholesterol absorption after plant stanol consumption

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Overexpression of ABCG5 and ABCG8 promotes biliary cholesterol secretion and reduces fractional absorption of dietary cholesterol

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Meta-analysis of natural therapies for hyperlipidemia: plant sterols and stanols versus policosanol

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Efficacy and safety of plant stanols and sterols in the management of blood cholesterol levels

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Reduction of Serum Cholesterol with Sitostanol-Ester Margarine in a Mildly Hypercholesterolemic Population

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Additive effects of plant sterol and stanol esters to statin therapy

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

A plant stanol yogurt drink alone or combined with a low-dose statin lowers serum triacylglycerol and non-HDL cholesterol in metabolic syndrome patients.

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: clinical and experimental evidence

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Effects of plant stanol and sterol esters on serum phytosterols in a family with familial hypercholesterolemia including a homozygous subject

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Comparison of the effects of plant sterol ester and plant stanol ester-enriched margarines in lowering serum cholesterol concentrations in hypercholesterolaemic subjects on a low-fat diet

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Plant sterol-enriched margarines and reduction of plasma total- and LDL-cholesterol concentrations in normocholesterolaemic and mildly hypercholesterolaemic subjects.

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Phytosterols in low- and nonfat beverages as part of a controlled diet fail to lower plasma lipid levels

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Cholesterol-lowering effects of plant sterol esters differ in milk, yoghurt, bread and cereal

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

"Tall oil"-derived phytosterols reduce atherosclerosis in ApoE-deficient mice

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Dietary vegetable oil and wood derived plant stanol esters reduce atherosclerotic lesion size and severity in apoE*3-Leiden transgenic mice.

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Lack of regression of atherosclerotic lesions in phytosterol-treated apo E-deficient mice

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Effects of a dietary portfolio of cholesterol-lowering foods vs lovastatin on serum lipids and C-reactive protein

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Responsiveness of plasma lipids and lipoproteins to plant stanol esters

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Effects of plant sterol and stanol ester consumption on lipid metabolism, antioxidant status and markers of oxidative stress, endothelial function and low-grade inflammation in patients on current statin treatment

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Effects of plant stanol esters supplied in low-fat yoghurt on serum lipids and lipoproteins, non-cholesterol sterols and fat soluble antioxidant concentrations

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Noncholesterol sterols and cholesterol lowering by long-term simvastatin treatment in coronary patients: relation to basal serum cholestanol

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Incremental reduction of serum total cholesterol and low-density lipoprotein cholesterol with the addition of plant stanol ester-containing spread to statin therapy

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Randomised controlled trial of use by hypercholesterolaemic patients of a vegetable oil sterol-enriched fat spread

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Additive effect of plant sterol-ester margarine and cerivastatin in lowering low-density lipoprotein cholesterol in primary hypercholesterolemia

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Comparison of the effects of dietary plant sterol and stanol esters on lipid metabolism

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Effects of a stanol-enriched diet on plasma cholesterol and triglycerides in patients treated with statins.

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Effect of plant stanol tablets on low-density lipoprotein cholesterol lowering in patients on statin drugs

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Effects of long-term plant sterol or stanol ester consumption on lipid and lipoprotein metabolism in subjects on statin treatment

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Comparative dose efficacy study of atorvastatin versus simvastatin, pravastatin, lovastatin, and fluvastatin in patients with hypercholesterolemia (the CURVES study)

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Plant sterol-enriched margarine lowers plasma LDL in hyperlipidemic subjects with low cholesterol intake: effect of fibrate treatment

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Inhibition of cholesterol absorption by the combination of dietary plant sterols and ezetimibe: effects on plasma lipid levels

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Serum cholesterol and cholesterol and lipoprotein metabolism in hypercholesterolaemic NIDDM patients before and during sitostanol ester-margarine treatment

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Plant stanol ester spreads as components of a balanced diet for pregnant and breast-feeding women: evaluation of clinical safety

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Treatment of severe familial hypercholesterolemia in childhood with sitosterol and sitostanol

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Plant stanol ester and bran fiber in childhood: effects on lipids, stool weight and stool frequency in preschool children

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Plant stanol ester margarine lowers serum total and low-density lipoprotein cholesterol concentrations of healthy children: the STRIP project. Special Turku Coronary Risk Factors Intervention Project

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Drug Therapy of High-Risk Lipid Abnormalities in Children and Adolescents

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Therapy and clinical trials: plant sterols and stanols in management of hypercholesterolemia: where are we now?

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Phytostanol tablets reduce human LDL-cholesterol

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Plant stanol and sterol esters in the control of blood cholesterol levels: mechanism and safety aspects

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Stanol esters as a component of maximal dietary therapy in the National Cholesterol Education Program Adult Treatment Panel III report

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Effects on serum lipids, lipoproteins and fat soluble antioxidant concentrations of consumption frequency of margarines and shortenings enriched with plant stanol esters

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

An increase in dietary carotenoids when consuming plant sterols or stanols is effective in maintaining plasma carotenoid concentrations

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

No changes in serum fat-soluble vitamin and carotenoid concentrations with the intake of plant sterol/stanol esters in the context of a controlled diet

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Plant sterol and stanol margarines and health

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Both free and esterified plant sterols reduce cholesterol absorption and the bioavailability of beta-carotene and alpha-tocopherol in normocholesterolemic humans

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Dietary plant sterols accumulate in the brain

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Consuming functional foods enriched with plant sterol or stanol esters for 85 weeks does not affect neurocognitive functioning or mood in statin-treated hypercholesterolemic individuals.

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Impact of margarine enriched with plant sterols on blood lipids, platelet function, and fibrinogen level in young men.

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Effect of statins on noncholesterol sterol levels: implications for use of plant stanols and sterols

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Serum plant sterols as a potential risk factor for coronary heart disease

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Moderately elevated plant sterol levels are associated with reduced cardiovascular risk--the LASA study.

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Gastrointestinal absorption and plasma kinetics of soy Delta(5)-phytosterols and phytostanols in humans

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Antifertility action of a sterol sulphate in the rabbit

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Dietary phytosterols: a review of metabolism, benefits and side effects

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Vegetable oil based versus wood based stanol ester mixtures: effects on serum lipids and hemostatic factors in non-hypercholesterolemic subjects

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

Plant stanol esters and vitamin K

31 March 2020

1 reference

https://api.crossref.org/works/10.2146%2FAJHP090427

31 March 2020

Identifiers

DOI

10.2146/AJHP090427

1 reference

release_4wpsqyrvnnhylezy7gpe7fpjdq

22 August 2017

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/4wpsqyrvnnhylezy7gpe7fpjdq

mapped directly with Wikidata item

24 November 2022

based on heuristic

PubMed ID

20592321

1 reference

PubMed ID

20592321