Functional food and diabetes: a natural way in diabetes prevention? (Q37959577)

25 August 2017

title

Functional food and diabetes: a natural way in diabetes prevention? (English)

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25 August 2017

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Simonetta Ballali

1

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25 August 2017

Federico Lanciai

series ordinal

2

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25 August 2017

publication date

22 November 2011

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International Journal of Food Sciences and Nutrition

25 August 2017

published in

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25 August 2017

volume

63 Suppl 1

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25 August 2017

page(s)

51-61

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Studies on hypoglycemic effects of fruit pulp, seed, and whole plant of Momordica charantia on normal and diabetic model rats.

25 August 2017

cites work

1 reference

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Isolation and characterization of polyphenol type-A polymers from cinnamon with insulin-like biological activity

21 January 2018

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Antidiabetic effects of Panax ginseng berry extract and the identification of an effective component

21 January 2018

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Effect of essential oil of onion (allyl propyl disulphide) on blood glucose, free fatty acid and insulin levels of normal subjects

21 January 2018

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Effect of cinnamon on glucose control and lipid parameters

21 January 2018

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Specific immunomodulatory and secretory activities of stevioside and steviol in intestinal cells

21 January 2018

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https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Diabetes mellitus in children and adolescents

21 January 2018

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https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Cinnamon extract and polyphenols affect the expression of tristetraprolin, insulin receptor, and glucose transporter 4 in mouse 3T3-L1 adipocytes

21 January 2018

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Stevioside and related compounds: therapeutic benefits beyond sweetness

21 January 2018

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https://api.crossref.org/works/10.3109%2F09637486.2011.637487

A cell-based screening identifies compounds from the stem of Momordica charantia that overcome insulin resistance and activate AMP-activated protein kinase

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Prevention of type 2 diabetes: insulin resistance and beta-cell function

21 January 2018

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Fractionation and identification of 9c, 11t, 13t-conjugated linolenic acid as an activator of PPARalpha in bitter gourd (Momordica charantia L.).

21 January 2018

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Insulin resistance differentially affects the PI 3-kinase- and MAP kinase-mediated signaling in human muscle

21 January 2018

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Cinnamon intake lowers fasting blood glucose: meta-analysis.

21 January 2018

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Childhood obesity: public-health crisis, common sense cure

21 January 2018

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Biochemical study on the hypoglycemic effects of onion and garlic in alloxan-induced diabetic rats

21 January 2018

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21 January 2018

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Metabolism of stevioside in pigs and intestinal absorption characteristics of stevioside, rebaudioside A and steviol.

21 January 2018

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Antihyperglycemic effects of stevioside in type 2 diabetic subjects

21 January 2018

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Stevioside and related sweet diterpenoid glycosides

21 January 2018

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Regulation of PTP-1 and insulin receptor kinase by fractions from cinnamon: implications for cinnamon regulation of insulin signalling.

21 January 2018

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Stevioside acts directly on pancreatic beta cells to secrete insulin: actions independent of cyclic adenosine monophosphate and adenosine triphosphate-sensitive K+-channel activity

21 January 2018

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Oral hypoglycaemic activity of some medicinal plants of Sri Lanka.

21 January 2018

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Cinnamon improves glucose and lipids of people with type 2 diabetes

21 January 2018

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Discovery of terpenoid and phenolic sweeteners from plants

21 January 2018

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The potential of cinnamon to reduce blood glucose levels in patients with type 2 diabetes and insulin resistance

21 January 2018

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The antidiabetic effect of onion and garlic in experimental diabetic rats: meta-analysis.

21 January 2018

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https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Anti-diabetic and hypoglycaemic effects of Momordica charantia (bitter melon): a mini review

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Coumarin and cinnamaldehyde in cinnamon marketed in Italy: a natural chemical hazard?

21 January 2018

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Functional food ingredients as adjunctive therapies to pharmacotherapy for treating disorders of metabolic syndrome

21 January 2018

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Prevalence of High Body Mass Index in US Children and Adolescents, 2007-2008

21 January 2018

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Cinnamon bark proanthocyanidins as reactive carbonyl scavengers to prevent the formation of advanced glycation endproducts

21 January 2018

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Cinnamon: potential role in the prevention of insulin resistance, metabolic syndrome, and type 2 diabetes

21 January 2018

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Trigonellafoenum graecum (fenugreek) seed powder improves glucose homeostasis in alloxan diabetic rat tissues by reversing the altered glycolytic, gluconeogenic and lipogenic enzymes

21 January 2018

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Surrogate endpoints and emerging surrogate endpoints for risk reduction of cardiovascular disease

21 January 2018

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Ginseng and ginsenoside Re do not improve β-cell function or insulin sensitivity in overweight and obese subjects with impaired glucose tolerance or diabetes

21 January 2018

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The use of a sweetener substitution method to predict dietary exposures for the intense sweetener rebaudioside A.

21 January 2018

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https://api.crossref.org/works/10.3109%2F09637486.2011.637487

A European consensus of scientific concepts of functional foods

21 January 2018

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Effect of a health claim and personal characteristics on consumer acceptance of fruit juices with different concentrations of açaí (Euterpe oleracea Mart.).

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Possible regeneration of the islets of Langerhans in streptozotocin-diabetic rats given Gymnema sylvestre leaf extracts.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Use of Gymnema sylvestre leaf extract in the control of blood glucose in insulin-dependent diabetes mellitus.

21 January 2018

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https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Enzyme changes and glucose utilisation in diabetic rabbits: the effect of Gymnema sylvestre, R.Br

21 January 2018

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https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Global estimates of the prevalence of diabetes for 2010 and 2030

21 January 2018

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Korean red ginseng rootlets decrease acute postprandial glycemia: results from sequential preparation- and dose-finding studies.

21 January 2018

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https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Plant foods in the management of diabetes mellitus: spices as beneficial antidiabetic food adjuncts.

21 January 2018

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https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Meta-analysis of the effect of herbal supplement on glycemic control in type 2 diabetes

21 January 2018

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Chromium Picolinate Intake and Risk of Type 2 Diabetes: An Evidence-Based Review by the United States Food and Drug Administration

21 January 2018

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Herbal remedies in the management of diabetes: lessons learned from the study of ginseng

21 January 2018

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Pharmacokinetics of rebaudioside A and stevioside after single oral doses in healthy men.

21 January 2018

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https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Systematic review of herbs and dietary supplements for glycemic control in diabetes

21 January 2018

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https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Epidemic obesity and type 2 diabetes in Asia

21 January 2018

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Gut and brain effects of American ginseng root on brainstem neuronal activities in rats

21 January 2018

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Effects of 1 and 3 g cinnamon on gastric emptying, satiety, and postprandial blood glucose, insulin, glucose-dependent insulinotropic polypeptide, glucagon-like peptide 1, and ghrelin concentrations in healthy subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637486.2011.637487

Medicinal foodstuffs. X. Structures of new triterpene glycosides, gymnemosides-c, -d, -e, and -f, from the leaves of Gymnema sylvestre R. Br.: influence of gymnema glycosides on glucose uptake in rat small intestinal fragments

21 January 2018

1 reference

12 April 2024

https://opencitations.net/index/api/v1/citations/10.1248/CPB.45.2034

New hypoglycemic constituents in "gymnemic acid" from Gymnema sylvestre

1 reference

12 April 2024

https://opencitations.net/index/api/v1/citations/10.1248/CPB.44.469

Identifiers

DOI

10.3109/09637486.2011.637487

1 reference

25 August 2017

1 reference