Anti-inflammatory properties of culinary herbs and spices that ameliorate the effects of metabolic syndrome (Q37973979)
Jump to navigation
Jump to search
scientific article published on 09 January 2012
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Anti-inflammatory properties of culinary herbs and spices that ameliorate the effects of metabolic syndrome |
scientific article published on 09 January 2012 |
Statements
1 reference
Anti-inflammatory properties of culinary herbs and spices that ameliorate the effects of metabolic syndrome (English)
1 reference
Alois Jungbauer
1 reference
Svjetlana Medjakovic
1 reference
9 January 2012
1 reference
1 reference
71
1 reference
3
1 reference
227-239
1 reference
Identifiers
1 reference
1 reference