Evidence for circulatory benefits of resveratrol in humans (Q38121597)

29 August 2017

Evidence for circulatory benefits of resveratrol in humans (English)

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29 August 2017

Rachel H X Wong

1

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29 August 2017

Alison M Coates

series ordinal

2

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29 August 2017

Jonathan D Buckley

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3

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29 August 2017

Peter R C Howe

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4

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29 August 2017

language of work or name

English

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publication date

1 July 2013

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Annals of the New York Academy of Sciences

29 August 2017

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29 August 2017

1290

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29 August 2017

52-58

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Cerebral hypoperfusion and clinical onset of dementia: the Rotterdam Study.

29 August 2017

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Effect of cocoa flavanols and exercise on cardiometabolic risk factors in overweight and obese subjects.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Consumption of cocoa flavanols results in acute improvements in mood and cognitive performance during sustained mental effort.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Cardiovascular effects and molecular targets of resveratrol.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

L-arginine improves diminished cerebral CO2 reactivity in patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Severely impaired cerebrovascular reactivity predicts stroke and TIA risk in patients with carotid artery stenosis and occlusion.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Cerebrovascular reactivity and cognitive decline in patients with Alzheimer disease.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Assessment of flow-mediated dilation in humans: a methodological and physiological guideline

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Relationships between Obesity, Cardiorespiratory Fitness, and Cardiovascular Function

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Type 2 diabetes is associated with impaired endothelium-dependent, flow-mediated dilation, but impaired glucose metabolism is not; The Hoorn Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Relationship of asymmetric dimethylarginine with flow-mediated dilatation in subjects with newly detected severe hypercholesterolemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Prediction of future cardiovascular outcomes by flow-mediated vasodilatation of brachial artery: a meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Tea consumption enhances endothelial-dependent vasodilation; a meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Effect of oral isoflavone supplementation on vascular endothelial function in postmenopausal women: a meta-analysis of randomized placebo-controlled trials

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Vascular and cognitive functions associated with cardiovascular disease in the elderly

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Vascular Health and Cognitive Function in Older Adults with Cardiovascular Disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

The effect of grape seed extract on cardiovascular risk markers: a meta-analysis of randomized controlled trials.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Effect of muscadine grape seed supplementation on vascular function in subjects with or at risk for cardiovascular disease: a randomized crossover trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Polyphenolic compounds from red grapes acutely improve endothelial function in patients with coronary heart disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Effect of Grape Seed Extract and Quercetin on Cardiovascular and Endothelial Parameters in High-Risk Subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Acute resveratrol supplementation improves flow-mediated dilatation in overweight/obese individuals with mildly elevated blood pressure.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Effects of black tea consumption on plasma catechins and markers of oxidative stress and inflammation in patients with coronary artery disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Acute EGCG supplementation reverses endothelial dysfunction in patients with coronary artery disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Scientific Opinion on the substantiation of a health claim related to cocoa flavanols and maintenance of normal endothelium‐dependent vasodilation pursuant to Article 13(5) of Regulation (EC) No 1924/2006

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Resveratrol--pills to replace a healthy diet?

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

The effect of flavanol-rich cocoa on the fMRI response to a cognitive task in healthy young people

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Chronic consumption of a wild green oat extract (Neuravena) improves brachial flow-mediated dilatation and cerebrovascular responsiveness in older adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Effects of resveratrol on cerebral blood flow variables and cognitive performance in humans: a double-blind, placebo-controlled, crossover investigation.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

Benefits in cognitive function, blood pressure, and insulin resistance through cocoa flavanol consumption in elderly subjects with mild cognitive impairment: the Cocoa, Cognition, and Aging (CoCoA) study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

dopOSCCI: a functional transcranial Doppler ultrasonography summary suite for the assessment of cerebral lateralization of cognitive function

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNYAS.12155

21 January 2018

Identifiers

DOI

10.1111/NYAS.12155

1 reference

29 August 2017

1 reference