Chemical composition and antimicrobial activity of essential oils of Thymus algeriensis, Eucalyptus globulus and Rosmarinus officinalis from Morocco. (Q38864557)

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scientific article published on 18 July 2011

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English	Chemical composition and antimicrobial activity of essential oils of Thymus algeriensis, Eucalyptus globulus and Rosmarinus officinalis from Morocco.	scientific article published on 18 July 2011

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scholarly article

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7 February 2020

Chemical composition and antimicrobial activity of essential oils of Thymus algeriensis, Eucalyptus globulus and Rosmarinus officinalis from Morocco (English)

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21769875%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

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Eucalyptus globulus

object named as

Eucalyptus globulus

1 reference

based on heuristic

inferred from title

Rosmarinus officinalis

object named as

Rosmarinus officinalis

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

4

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7 February 2020

author name string

Abdenour Ait-Ouazzou

1

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Susana Lorán

2

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Mohammed Bakkali

3

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Carmen Rota

5

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7 February 2020

Antonio Herrera

6

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Rafael Pagán

7

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Pilar Conchello

8

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publication date

18 July 2011

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Journal of the Science of Food and Agriculture

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91

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14

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2643-2651

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7 February 2020

Microbial inactivation by new technologies of food preservation

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Essential oils: their antibacterial properties and potential applications in foods--a review

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Biological effects of essential oils--a review

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Antimicrobial activities of essential oils. A 1976-1986 literature review on possible applications

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

In vitro antimicrobial activity of essential oils from aromatic plants against selected foodborne pathogens

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Correlation between chemical composition and antibacterial activity of essential oils of some aromatic medicinal plants growing in the Democratic Republic of Congo.

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Chemical composition and antimicrobial properties of essential oils of three Australian Eucalyptus species

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Antimicrobial activities of eucalyptus leaf extracts and flavonoids from Eucalyptus maculata

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Intracellular gene expression profile of Listeria monocytogenes

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Chemical composition of Eucalyptus spp. essential oils and their insecticidal effects on Lutzomyia longipalpis

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Antioxidative activity of Rosmarinus officinalis L. essential oil compared to its main components.

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Antibacterial effect of some essential oils administered alone or in combination with Norfloxacin.

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

chemical composition, plant genetic differences, antimicrobial and antifungal activity investigation of the essential oil of Rosmarinus officinalis L.

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Solid- and vapor-phase antimicrobial activities of six essential oils: susceptibility of selected foodborne bacterial and fungal strains

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Antimicrobial activity and chemical composition of Thymus vulgaris, Thymus zygis and Thymus hyemalis essential oils

1 reference

https://api.crossref.org/works/10.1002%2FJSFA.4505

21 January 2018

Identifiers

10.1002/JSFA.4505

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7 February 2020

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7 February 2020

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