Application of host-specific bacteriophages to the surface of chicken skin leads to a reduction in recovery of Campylobacter jejuni. (Q39913513)

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19 December 2019

title

Application of host-specific bacteriophages to the surface of chicken skin leads to a reduction in recovery of Campylobacter jejuni (English)

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19 December 2019

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Campylobacter jejuni

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1

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19 December 2019

Christine E. Dodd

3

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19 December 2019

Catherine Rees

4

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19 December 2019

Ian F. Connerton

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author name string

Phillippa L Connerton

2

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19 December 2019

Ian F Connerton

5

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19 December 2019

language of work or name

English

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publication date

1 October 2003

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Applied and Environmental Microbiology

19 December 2019

published in

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19 December 2019

volume

69

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19 December 2019

issue

10

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19 December 2019

page(s)

6302-6306

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The estimation of the bactericidal power of the blood

19 December 2019

cites work

1 reference

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22 September 2017

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Bacteriophage therapy rescues mice bacteremic from a clinical isolate of vancomycin-resistant Enterococcus faecium

22 September 2017

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Survival of clinical and poultry-derived isolates of Campylobacter jejuni at a low temperature (4 degrees C).

22 September 2017

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Rapid pulsed-field gel electrophoresis protocol for subtyping of Campylobacter jejuni

22 September 2017

1 reference

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Campylobacter infection of commercial poultry

22 September 2017

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Dose response and organ invasion of day-of-hatch Leghorn chicks by different isolates of Campylobacter jejuni.

22 September 2017

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Campylobacters associated with human diarrhoeal disease

22 September 2017

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Experimental Campylobacter jejuni infection in humans

22 September 2017

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Effect of changes in processing to improve hygiene control on contamination of poultry carcasses with campylobacter

25 September 2017

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Effectiveness of Phages in Treating Experimental Escherichia coli Diarrhoea in Calves, Piglets and Lambs

17 June 2018

1 reference

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Salmonella and Campylobacter contamination of broiler chicken carcasses and scald tank water: the influence of water pH.

17 June 2018

1 reference

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Distribution and numbers of Campylobacter in newly slaughtered broiler chickens and hens

17 June 2018

1 reference

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Prevalence and numbers of Salmonella and Campylobacter spp. on raw, whole chickens in relation to sampling methods

17 June 2018

1 reference

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Quantitative investigation of the effects of chemical decontamination procedures on the microbiological status of broiler carcasses during processing

20 August 2018

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Campylobacter contamination of raw meat and poultry at retail sale: identification of multiple types and comparison with isolates from human infection

20 August 2018

1 reference

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Campylobacter spp. in Icelandic poultry operations and human disease

20 August 2018

1 reference

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Campylobacter recovery from external and internal organs of commercial broiler carcass prior to scalding

4 November 2018

1 reference

12 December 2020

Phage typing of Campylobacter jejuni and Campylobacter coli and its use as an adjunct to serotyping

1 reference

12 December 2020

Campylobacter incidence on a chicken farm and the spread of Campylobacter during the slaughter process

1 reference

12 December 2020

Presence and level of Campylobacter, coliforms, Escherichia coli, and total aerobic bacteria recovered from broiler parts with and without skin

1 reference

12 December 2020

10.1128/AEM.69.10.6302-6306.2003

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14532096%20AND%20SRC:MED&resulttype=core&format=json

19 December 2019

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14532096%20AND%20SRC:MED&resulttype=core&format=json

19 December 2019

PubMed publication ID

14532096

1 reference