Acute effects of pomegranate extract on postprandial lipaemia, vascular function and blood pressure (Q40070920)

17 September 2017

Acute effects of pomegranate extract on postprandial lipaemia, vascular function and blood pressure (English)

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17 September 2017

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Wendy L Hall

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author name string

Aarati Susan Mathew

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17 September 2017

Gabriella M Capel-Williams

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17 September 2017

Sarah E E Berry

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17 September 2017

1 December 2012

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Plant Foods for Human Nutrition

17 September 2017

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17 September 2017

67

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17 September 2017

351-357

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https://scigraph.springernature.com/pub.10.1007/s11130-012-0318-9

17 September 2017

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cites work

Antioxidant activity of pomegranate juice and its relationship with phenolic composition and processing

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Pomegranate juice and extracts provide similar levels of plasma and urinary ellagitannin metabolites in human subjects

21 January 2018

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Bioavailability of ellagic acid in human plasma after consumption of ellagitannins from pomegranate (Punica granatum L.) juice.

21 January 2018

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Bioavailability of anthocyanins and ellagitannins following consumption of raspberries by healthy humans and subjects with an ileostomy.

21 January 2018

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21 January 2018

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Fruit polyphenols and CVD risk: a review of human intervention studies

21 January 2018

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Current developments on the inhibitory effects of berry polyphenols on digestive enzymes

21 January 2018

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Identification of diacylglycerol acyltransferase inhibitors from Rosa centifolia petals

21 January 2018

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Safety and antioxidant activity of a pomegranate ellagitannin-enriched polyphenol dietary supplement in overweight individuals with increased waist size

21 January 2018

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The vascular impact of aging and vasoactive drugs: comparison of two digital volume pulse measurements

21 January 2018

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Photoplethysmographic assessment of pulse wave reflection: blunted response to endothelium-dependent beta2-adrenergic vasodilation in type II diabetes mellitus

21 January 2018

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Methodology for studying postprandial lipid metabolism

21 January 2018

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A comparison of the changes in cardiac output and systemic vascular resistance during exercise following high-fat meals containing DHA or EPA.

21 January 2018

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Postprandial lipaemia does not affect resting haemodynamic responses but does influence cardiovascular reactivity to dynamic exercise.

21 January 2018

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Effects of lipase inhibition on gastric emptying of, and on the glycaemic, insulin and cardiovascular responses to, a high-fat/carbohydrate meal in type 2 diabetes

21 January 2018

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Pomegranate juice consumption inhibits serum angiotensin converting enzyme activity and reduces systolic blood pressure

21 January 2018

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Pomegranate juice consumption for 3 years by patients with carotid artery stenosis reduces common carotid intima-media thickness, blood pressure and LDL oxidation

21 January 2018

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Orlistat accentuates the fat-induced fall in blood pressure in older adults

21 January 2018

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Timing of vagal stimulation affects postprandial lipid metabolism in humans

21 January 2018

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12 December 2020

Increased antioxidant content in juice enriched with dried extract of pomegranate (Punica granatum) peel

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12 December 2020

Pomegranate juice ellagitannin metabolites are present in human plasma and some persist in urine for up to 48 hours

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12 December 2020

A high-fat meal enriched with eicosapentaenoic acid reduces postprandial arterial stiffness measured by digital volume pulse analysis in healthy men.

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12 December 2020

Effects of pomegranate juice supplementation on pulse wave velocity and blood pressure in healthy young and middle-aged men and women

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12 December 2020

10.1007/S11130-012-0318-9

Identifiers

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Dimensions Publication ID

17 September 2017

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