Physiochemical and physiological mechanisms for the effects of food on drug absorption: the role of lipids and pH. (Q41364364)
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scientific article published on March 1997
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Physiochemical and physiological mechanisms for the effects of food on drug absorption: the role of lipids and pH. |
scientific article published on March 1997 |
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Physiochemical and physiological mechanisms for the effects of food on drug absorption: the role of lipids and pH. (English)
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Charman WN
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Porter CJ
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Mithani S
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Dressman JB
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1 March 1997
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86
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3
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269-282
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