Exposure of βL-crystallin to oxidizing free radicals enhances its susceptibility to transglutaminase activity (Q41884195)
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scientific article published on March 15, 1991
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English | Exposure of βL-crystallin to oxidizing free radicals enhances its susceptibility to transglutaminase activity |
scientific article published on March 15, 1991 |
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Exposure of βL-crystallin to oxidizing free radicals enhances its susceptibility to transglutaminase activity (English)
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Exposure of beta L-crystallin to oxidizing free radicals enhances its susceptibility to transglutaminase activity (English)
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M. Seccia
O. Brossa
E. Gravela
T. F. Slater
1 March 1991
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274 ( Pt 3)
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869-873
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