Factors influencing bacterial deamination: Aspartase II: its occurrence in and extraction from Bacterium coli and its activation by adenosine and related compounds (Q41987682)

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scientific article published on September 1938
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Factors influencing bacterial deamination: Aspartase II: its occurrence in and extraction from Bacterium coli and its activation by adenosine and related compounds
scientific article published on September 1938

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    Factors influencing bacterial deamination: Aspartase II: its occurrence in and extraction from Bacterium coli and its activation by adenosine and related compounds (English)

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