The n-3 polyunsaturated fatty acid levels in rat tissue lipids increase in response to dietary olive oil relative to sunflower oil. (Q42489048)
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scientific article published on December 1994
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English | The n-3 polyunsaturated fatty acid levels in rat tissue lipids increase in response to dietary olive oil relative to sunflower oil. |
scientific article published on December 1994 |
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The n-3 polyunsaturated fatty acid levels in rat tissue lipids increase in response to dietary olive oil relative to sunflower oil. (English)
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M D Navarro
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J L Periago
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M L Pita
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P Hortelano
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1 December 1994
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