Protective effect of dried safflower petal aqueous extract and its main constituent, carthamus yellow, against lipopolysaccharide-induced inflammation in RAW264.7 macrophages (Q42905000)
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scientific article published on January 30, 2011
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English | Protective effect of dried safflower petal aqueous extract and its main constituent, carthamus yellow, against lipopolysaccharide-induced inflammation in RAW264.7 macrophages |
scientific article published on January 30, 2011 |
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Protective effect of dried safflower petal aqueous extract and its main constituent, carthamus yellow, against lipopolysaccharide-induced inflammation in RAW264.7 macrophages (English)
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Ching-Chiung Wang
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Cheuk-Sing Choy
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Yung-Hung Liu
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Khoot-Peng Cheah
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Joe-Sharg Li
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Jimmy Tse-Jen Wang
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Wen-Yu Yu
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Hui-Wen Cheng
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Chien-Ming Hu
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1 January 2011
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91
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218-225
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