Genetic determinants of volatile-thiol release by Saccharomyces cerevisiae during wine fermentation (Q42975468)

12 November 2017

Genetic determinants of volatile-thiol release by Saccharomyces cerevisiae during wine fermentation (English)

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12 November 2017

Saccharomyces cerevisiae

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8

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12 November 2017

Kate S Howell

1

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12 November 2017

Mathias Klein

2

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12 November 2017

Jan H Swiegers

3

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12 November 2017

Yoji Hayasaka

4

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12 November 2017

Gordon M Elsey

5

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12 November 2017

Graham H Fleet

6

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12 November 2017

Peter B Høj

7

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12 November 2017

Miguel A de Barros Lopes

9

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12 November 2017

language of work or name

English

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publication date

1 September 2005

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Applied and Environmental Microbiology

12 November 2017

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12 November 2017

71

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12 November 2017

9

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12 November 2017

5420-5426

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Toxic, halogenated cysteine S-conjugates and targeting of mitochondrial enzymes of energy metabolism

12 November 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1214692

Aerobic and anaerobic NAD+ metabolism in Saccharomyces cerevisiae

26 May 2018

1 reference

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Decreasing acetic acid accumulation by a glycerol overproducing strain of Saccharomyces cerevisiae by deleting the ALD6 aldehyde dehydrogenase gene

26 May 2018

1 reference

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A functional genomics strategy that uses metabolome data to reveal the phenotype of silent mutations

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1214692

MET17 and hydrogen sulfide formation in Saccharomyces cerevisiae

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1214692

Tailoring wine yeast for the new millennium: novel approaches to the ancient art of winemaking

26 May 2018

1 reference

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Effect of increased yeast alcohol acetyltransferase activity on flavor profiles of wine and distillates

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1214692

Glycerol overproduction by engineered saccharomyces cerevisiae wine yeast strains leads to substantial changes in By-product formation and to a stimulation of fermentation rate in stationary phase

26 May 2018

1 reference

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Designer deletion strains derived from Saccharomyces cerevisiae S288C: a useful set of strains and plasmids for PCR-mediated gene disruption and other applications

26 May 2018

1 reference

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Metabolism of sulfur amino acids in Saccharomyces cerevisiae

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1214692

Determination of the relative ploidy in different Saccharomyces cerevisiae strains used for fermentation and 'flor' film ageing of dry sherry-type wines

26 May 2018

1 reference

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Identification of the structural gene for glyoxalase I from Saccharomyces cerevisiae

26 May 2018

1 reference

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A simple and efficient method for direct gene deletion in Saccharomyces cerevisiae

26 May 2018

1 reference

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New heterologous modules for classical or PCR-based gene disruptions in Saccharomyces cerevisiae

26 May 2018

1 reference

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Purification and characterization of human kidney cytosolic cysteine conjugate beta-lyase activity

26 May 2018

1 reference

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Genetic analysis of a new mutation conferring cysteine auxotrophy in Saccharomyces cerevisiae: updating of the sulfur metabolism pathway

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1214692

Variation in 4-mercapto-4-methyl-pentan-2-one release by Saccharomyces cerevisiae commercial wine strains.

26 May 2018

1 reference

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Stereochemical course of the generation of 3-mercaptohexanal and 3-mercaptohexanol by beta-lyase-catalyzed cleavage of cysteine conjugates

16 August 2018

1 reference

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High-throughput classification of yeast mutants for functional genomics using metabolic footprinting.

16 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1214692

The genome-wide transcriptional responses of Saccharomyces cerevisiae grown on glucose in aerobic chemostat cultures limited for carbon, nitrogen, phosphorus, or sulfur.

16 August 2018

1 reference

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Determination of S-methyl-, S-propyl-, and S-propenyl-L-cysteine sulfoxides by gas chromatography-mass spectrometry after tert-butyldimethylsilylation

16 August 2018

1 reference

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Characterization of some Allium hybrids by aroma precursors, aroma profiles, and alliinase activity

16 August 2018

1 reference

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Identification and quantification of impact odorants of aged red wines from Rioja. GC-olfactometry, quantitative GC-MS, and odor evaluation of HPLC fractions

16 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1214692

Expression of the glyoxalase I gene of Saccharomyces cerevisiae is regulated by high osmolarity glycerol mitogen-activated protein kinase pathway in osmotic stress response.

16 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1214692

Headspace solid-phase microextraction of sulphides and disulphides using Carboxen-polydimethylsiloxane fibers in the analysis of wine aroma

16 August 2018

1 reference

12 December 2020

Identification of cysteinylated aroma precursors of certain volatile thiols in passion fruit juice

1 reference

12 December 2020

Catty odours in food: reactions between hydrogen sulphide and unsaturated ketones

1 reference

12 December 2020

Purification and characterization of C-S lyase from Fusobacterium varium. A C-S cleavage enzyme of cysteine conjugates and some S-containing amino acids

1 reference

12 December 2020

Metabolism of sulfur amino acids in Saccharomyces cerevisiae

1 reference

COCI

https://opencitations.net/index/api/v1/citations/10.1128/MMBR.61.4.503-532.1997

10.1128/AEM.71.9.5420-5426.2005

30 June 2024

Identifiers

DOI

1 reference

12 November 2017

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12 November 2017

PubMed publication ID

16151133

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