Oat prevents obesity and abdominal fat distribution, and improves liver function in humans (Q43607744)

25 November 2017

title

Oat prevents obesity and abdominal fat distribution, and improves liver function in humans (English)

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25 November 2017

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Hong-Chou Chang

1

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25 November 2017

Chien-Ning Huang

2

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25 November 2017

Da-Ming Yeh

3

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25 November 2017

Shing-Jung Wang

4

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25 November 2017

Chiung-Huei Peng

5

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25 November 2017

Chau-Jong Wang

6

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25 November 2017

publication date

1 March 2013

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Plant Foods for Human Nutrition

25 November 2017

published in

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25 November 2017

volume

68

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25 November 2017

issue

1

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25 November 2017

page(s)

18-23

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Body-Mass Index and Mortality in a Prospective Cohort of U.S. Adults

25 November 2017

cites work

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Is visceral obesity the cause of the metabolic syndrome?

21 January 2018

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High prevalence of metabolic complications in patients with non-alcoholic fatty liver disease

21 January 2018

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Non-alcoholic fatty liver disease: an overview of prevalence, diagnosis, pathogenesis and treatment considerations

21 January 2018

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Oxidative metabolism of glutathione by γ-glutamyl transpeptidase and peroxisome proliferation: the relevance to hepatocarcinogenesis. A hypothesis

21 January 2018

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Whole-grain ready-to-eat oat cereal, as part of a dietary program for weight loss, reduces low-density lipoprotein cholesterol in adults with overweight and obesity more than a dietary program including low-fiber control foods

21 January 2018

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Oat: unique among the cereals.

21 January 2018

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Oat-derived beta-glucan significantly improves HDLC and diminishes LDLC and non-HDL cholesterol in overweight individuals with mild hypercholesterolemia.

21 January 2018

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https://api.crossref.org/works/10.1007%2FS11130-013-0336-2

Cholesterol-lowering effects of oat β-glucan

21 January 2018

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Diagnostic value of ultrasonographic examination for nonalcoholic steatohepatitis in morbidly obese patients undergoing laparoscopic bariatric surgery

21 January 2018

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Prevalence of obesity and trends in the distribution of body mass index among US adults, 1999-2010

21 January 2018

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Body mass index may overestimate the prevalence of overweight and obesity among the Inuit

21 January 2018

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Alanine aminotransferase as a marker of non-alcoholic fatty liver disease in relation to type 2 diabetes mellitus and cardiovascular disease

21 January 2018

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Insulin resistance is independently associated with liver aminotransferases in diabetic patients without ultrasound signs of nonalcoholic fatty liver disease.

21 January 2018

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Serum lipids and postprandial glucose and insulin levels in hyperlipidemic subjects after consumption of an oat beta-glucan-containing ready meal

21 January 2018

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Physicochemical properties of oat β-glucan influence its ability to reduce serum LDL cholesterol in humans: a randomized clinical trial.

21 January 2018

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Central obesity but not generalised obesity (body mass index) predicts high prevalence of fatty liver (NRFLD), in recently detected untreated, IGT and type 2 diabetes Indian subjects.

21 January 2018

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12 December 2020

Evaluation of role of concentration and molecular weight of oat beta-glucan in determining effect of viscosity on plasma glucose and insulin following an oral glucose load

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12 December 2020

Nonalcoholic fatty liver disease: defining a common problem.

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12 December 2020

Effect of amaranth and oat bran on blood serum and liver lipids in rats depending on the kind of dietary fats

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12 December 2020

Effect of extrusion process variables on physical and chemical properties of extruded oat products

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12 December 2020

Oat beta-glucan-amylodextrins: preliminary preparations and biological properties

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12 December 2020

10.1007/S11130-013-0336-2

Identifiers

DOI

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Dimensions Publication ID

25 November 2017

1030579655

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