n-3, n-6, and n-9 polyunsaturated fatty acids--which composition in parenteral nutrition decreases severity of acute hemorrhagic necrotizing pancreatitis in rats? (Q45089998)
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scientific article published on 29 April 2005
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | n-3, n-6, and n-9 polyunsaturated fatty acids--which composition in parenteral nutrition decreases severity of acute hemorrhagic necrotizing pancreatitis in rats? |
scientific article published on 29 April 2005 |
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n-3, n-6, and n-9 polyunsaturated fatty acids--which composition in parenteral nutrition decreases severity of acute hemorrhagic necrotizing pancreatitis in rats? (English)
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M Kilian
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I Heukamp
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J I Gregor
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C Bretthauer
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M K Walz
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C A Jacobi
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H Lochs
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I Schimke
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H Guski
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F A Wenger
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29 April 2005
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57-63
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