Effect of calcium and dairy foods in high protein, energy-restricted diets on weight loss and metabolic parameters in overweight adults (Q45265461)

11 December 2017

Effect of calcium and dairy foods in high protein, energy-restricted diets on weight loss and metabolic parameters in overweight adults (English)

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11 December 2017

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3

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11 December 2017

Bowen J

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11 December 2017

Noakes M

series ordinal

2

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11 December 2017

language of work or name

English

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publication date

1 August 2005

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International Journal of Obesity

11 December 2017

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11 December 2017

29

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11 December 2017

957-965

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11 December 2017

8

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https://scigraph.springernature.com/pub.10.1038/sj.ijo.0802895

11 December 2017

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Calcium and dairy acceleration of weight and fat loss during energy restriction in obese adults

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Bone minerals changes in obese women during a moderate weight loss with and without calcium supplementation

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Why the optimal requirement for Vitamin D3 is probably much higher than what is officially recommended for adults

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Effect of energy restriction, weight loss, and diet composition on plasma lipids and glucose in patients with type 2 diabetes

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High-protein weight-loss diets: are they safe and do they work? A review of the experimental and epidemiologic data

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Differentiation between obesity and insulin resistance in the association with C-reactive protein

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Dairy food consumption and body weight and fatness studied longitudinally over the adolescent period

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Dairy calcium is related to changes in body composition during a two-year exercise intervention in young women

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7 January 2021

Calcium intake, body composition, and lipoprotein-lipid concentrations in adults.

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Ethnic differences in dietary intakes, physical activity, and energy expenditure in middle-aged, premenopausal women: the Healthy Transitions Study

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Regulation of adiposity by dietary calcium.

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7 January 2021

Effects of dietary calcium on adipocyte lipid metabolism and body weight regulation in energy-restricted aP2-agouti transgenic mice.

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7 January 2021

Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women

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7 January 2021

A reduced ratio of dietary carbohydrate to protein improves body composition and blood lipid profiles during weight loss in adult women

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7 January 2021

Determination of Urine Glucose by Measurement of Rate of Oxygen Consumption

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7 January 2021

The glycemic index: methodology and clinical implications

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7 January 2021

Dietary fiber and weight regulation.

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7 January 2021

The effectiveness of long-term fibre supplementation on weight maintenance in weight-reduced women

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7 January 2021

Hypocaloric high-protein diet improves glucose oxidation and spares lean body mass: Comparison to hypocaloric high-carbohydrate diet

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7 January 2021

Effects of weight reduction on blood lipids and lipoproteins: a meta-analysis

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7 January 2021

Relation between a diet with a high glycemic load and plasma concentrations of high-sensitivity C-reactive protein in middle-aged women

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7 January 2021

A high dairy protein, high-calcium diet minimizes bone turnover in overweight adults during weight loss.

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7 January 2021

Identifiers

DOI

10.1038/SJ.IJO.0802895

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Dimensions Publication ID

11 December 2017

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