Total antioxidant capacity of some commercial fruit juices: electrochemical and spectrophotometrical approaches. (Q46153989)
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scientific article published on 20 January 2009
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Total antioxidant capacity of some commercial fruit juices: electrochemical and spectrophotometrical approaches. |
scientific article published on 20 January 2009 |
Statements
Total antioxidant capacity of some commercial fruit juices: electrochemical and spectrophotometrical approaches (English)
Aurelia Magdalena Pisoschi
Mihaela Carmen Cheregi
20 January 2009
20 January 2009
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