Quantification of lignans in food using isotope dilution gas chromatography/mass spectrometry (Q46815796)
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English | Quantification of lignans in food using isotope dilution gas chromatography/mass spectrometry |
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Quantification of lignans in food using isotope dilution gas chromatography/mass spectrometry (English)
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Kati M Haajanen
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Nigel Botting
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Herman Adlercreutz
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1 November 2005
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53
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24
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9342-9347
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