Polyphenol-rich foods exhibit DNA antioxidative properties and protect the glutathione system in healthy subjects. (Q50507439)
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scientific article published in July 2012
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Polyphenol-rich foods exhibit DNA antioxidative properties and protect the glutathione system in healthy subjects. |
scientific article published in July 2012 |
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Polyphenol-rich foods exhibit DNA antioxidative properties and protect the glutathione system in healthy subjects (English)
Montserrat Giralt
Victoria Arija
Alberto Espinel
Marco Antonio Delgado
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