The role of socioeconomic status and serum fatty acids in the relationship between intake of animal foods and cardiovascular risk factors. (Q50662737)
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scientific article published in July 1996
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The role of socioeconomic status and serum fatty acids in the relationship between intake of animal foods and cardiovascular risk factors. |
scientific article published in July 1996 |
Statements
The role of socioeconomic status and serum fatty acids in the relationship between intake of animal foods and cardiovascular risk factors. (English)
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L H Kuller
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L L Yeh
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C H Bunker
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F A Ukoli
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S L Huston
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D F Terrell
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1 July 1996
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6
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4
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290-298
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