Crucial importance of translational entropy of water in pressure denaturation of proteins. (Q51937449)

From Wikidata
Jump to navigation Jump to search
scientific article published in July 2006
edit
Language Label Description Also known as
English
Crucial importance of translational entropy of water in pressure denaturation of proteins.
scientific article published in July 2006

    Statements

    Crucial importance of translational entropy of water in pressure denaturation of proteins. (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit