Development of a dish-based, semi-quantitative FFQ for the Korean diet and cancer research using a database approach (Q53450430)

14 May 2018

title

Development of a dish-based, semi-quantitative FFQ for the Korean diet and cancer research using a database approach (English)

1 reference

https://api.crossref.org/works/10.1017/S0007114510004599

30 August 2024

0 references

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A21092384

30 August 2024

questionnaire

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A21092384

30 August 2024

7

Hee Young Paik

1 reference

14 May 2018

Hyojee Joung

5

object named as

Hyojee Joung

1 reference

14 May 2018

author name string

Min Kyung Park

1

1 reference

14 May 2018

Dong Woo Kim

2

1 reference

14 May 2018

Jeongseon Kim

3

1 reference

14 May 2018

Sohee Park

4

1 reference

14 May 2018

Won O. Song

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A21092384

30 August 2024

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=21092384

30 August 2024

publication date

24 November 2010

1 reference

14 May 2018

full work available at URL

https://www.cambridge.org/core/services/aop-cambridge-core/content/view/6744299A3EB39EEE7665EE40CF266719/S0007114510004599a.pdf/div-class-title-development-of-a-dish-based-semi-quantitative-ffq-for-the-korean-diet-and-cancer-research-using-a-database-approach-div.pdf

file format

Portable Document Format

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A21092384

https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0007114510004599

30 August 2024

1 reference

https://api.crossref.org/works/10.1017/S0007114510004599

British Journal of Nutrition

30 August 2024

published in

1 reference

14 May 2018

volume

105

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14 May 2018

issue

7

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14 May 2018

page(s)

1065-1072

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14 May 2018

Dietary intake, eating habits, and metabolic syndrome in Korean men.

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21 January 2018

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21 January 2018

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21 January 2018

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Development, validation and utilisation of food-frequency questionnaires - a review

21 January 2018

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Measurement characteristics of the Women's Health Initiative food frequency questionnaire.

21 January 2018

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Development of a semi-quantitative Food Frequency Questionnaire (FFQ) to assess dietary intake of multiethnic populations

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Chemoprevention of colon cancer by Korean food plant components

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Dietary habit and bone mineral density in Korean postmenopausal women

21 January 2018

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Reproducibility and validity of a self-administered food frequency questionnaire used in the JACC study

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7 January 2021

Comparison of nutrients in the food composition tables available in the nine European countries participating in EPIC. European Prospective Investigation into Cancer and Nutrition

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7 January 2021

The Causes of Cancer: Quantitative Estimates of Avoidable Risks of Cancer in the United States Today

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7 January 2021

A data-based approach to diet questionnaire design and testing

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7 January 2021

Development of a food frequency questionnaire (FFQ) for an elderly population based on a population survey

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7 January 2021

Development of food composition databases for food frequency questionnaires (FFQ)

1

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https://api.crossref.org/works/10.1017/S0007114510004599

30 August 2024

Identifiers

1 reference

14 May 2018

1 reference

14 May 2018