Omega-3 Fatty Acids, Mercury, and Selenium in Fish and the Risk of Cardiovascular Diseases (Q53459184)
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scientific article published on November 1, 2010
Language | Label | Description | Also known as |
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English | Omega-3 Fatty Acids, Mercury, and Selenium in Fish and the Risk of Cardiovascular Diseases |
scientific article published on November 1, 2010 |
Statements
Omega-3 Fatty Acids, Mercury, and Selenium in Fish and the Risk of Cardiovascular Diseases (English)
Dariush Mozaffarian
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1 November 2010
12
6
414-422
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