Production of antioxidants from Eucalyptus globulus wood by solvent extraction of hemicellulose hydrolysates (Q56955156)

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Fermentability of the hemicellulose-derived sugars from steam-exploded softwood (douglas fir)

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Changes in low molecular weight phenolic compounds in Spanish, French, and American oak woods during natural seasoning and toasting

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Antioxidant activity of extracts from Acacia confusa bark and heartwood.

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Solvent extraction of hemicellulosic wood hydrolysates: a procedure useful for obtaining both detoxified fermentation media and polyphenols with antioxidant activity

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Antioxidant and antimicrobial effects of extracts from hydrolysates of lignocellulosic materials

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Comprehensive study on the chemical structure of dioxane lignin from plantation Eucalyptus globulus wood.

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Identification of New Hydroxy Fatty Acids and Ferulic Acid Esters in the Wood of Eucalyptus globulus

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Valorisation of waste fractions from autohydrolysis of selected lignocellulosic materials

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Phenolic constituents in the leaves of northern willows: methods for the analysis of certain phenolics

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Phenols in citrus peel byproducts. Concentrations of hydroxycinnamates and polymethoxylated flavones in citrus peel molasses

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Comparison of the fermentability of enzymatic hydrolyzates of sugarcane bagasse pretreated by steam explosion using different impregnating agents

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Natural antioxidants from residual sources

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Antioxidant activity of durum wheat bran

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Prehydrolysis ofEucalyptus wood with dilute sulphuric acid: operation at atmospheric pressure

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Prehydrolysis ofEucalyptus wood with dilute sulphuric acid: operation in autoclave

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Improved xylitol production with Debaryomyces hansenii Y-7426 from raw or detoxified wood hydrolysates

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Xylitol production from Eucalyptus wood hydrolysates extracted with organic solvents

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Free radical studies of ellagic acid, a natural phenolic antioxidant

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Phenolics in Aqueous Potato Peel Extract: Extraction, Identification and Degradation

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Continuous cultivation of dilute-acid hydrolysates to ethanol by immobilized Saccharomyces cerevisiae.

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Ellagitannins and lignins in aging of spirits in oak barrels

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Comparison of the Antioxidant Activity of Aspalathin with That of Other Plant Phenols of Rooibos Tea (Aspalathus linearis), α-Tocopherol, BHT, and BHA

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Antioxidant Compounds from Buckwheat (Fagopyrum esculentumMöench) Hulls

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Enhancement of polyphenol recovery from rosemary (Rosmarinus officinalis) and sage (Salvia officinalis) by enzyme-assisted ensiling (ENLAC)

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021

Analysis of phenolic acids in barley by high-performance liquid chromatography

1 reference

https://api.crossref.org/works/10.1016%2FS0308-8146%2803%2900208-5

7 January 2021