Developments in mycotoxin analysis: an update for 2011-2012 (Q57428136)

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author name string

G.S. Shephard

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P.A. Burdaspal

3

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C. Crews

4

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M.A. Jonker

5

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R. Krska

6

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V.M.T. Lattanzio

7

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S. MacDonald

8

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R.J. Malone

9

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M. Sabino

11

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M. Solfrizzo

12

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H.P. van Egmond

13

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T.B. Whitaker

Detection of uncharged or feebly charged small molecules by field-effect transistor biosensors.

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publication date

February 2013

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volume

6

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issue

1

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page(s)

3-30

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cites work

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Quantum dot based rapid tests for zearalenone detection.

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Quantitative estimation of sampling uncertainties for mycotoxins in cereal shipments

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Observation of T-2 toxin and HT-2 toxin glucosides from Fusarium sporotrichioides by liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS).

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Vesicular aggregate-based solventless microextraction of Ochratoxin A in dried vine fruits prior to liquid chromatography and fluorescence detection.

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Use of the electronic nose as a screening tool for the recognition of durum wheat naturally contaminated by deoxynivalenol: a preliminary approach

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Hyphenated chromatographic techniques for structural characterization and determination of masked mycotoxins

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Development and validation of an LC-MS/MS method for the simultaneous determination of deoxynivalenol, zearalenone, T-2-toxin and some masked metabolites in different cereals and cereal-derived food

21 January 2018

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Development of a simple and high-throughput method for detecting aflatoxins production in culture media.

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Imaging surface plasmon resonance for multiplex microassay sensing of mycotoxins

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Multiplex flow-through immunoassay formats for screening of mycotoxins in a variety of food matrices.

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Scientific Opinion on the risks for animal and public health related to the presence ofAlternariatoxins in feed and food

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Scientific Opinion on the risks for public health related to the presence of zearalenone in food

21 January 2018

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Infants exposure to aflatoxin M₁ as a novel foodborne zoonosis.

21 January 2018

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Evaluation of a rapid screening method for chemical contaminants of concern in four food-related matrices using QuEChERS extraction, UHPLC and high resolution mass spectrometry

21 January 2018

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Controversies in fumonisin mycotoxicology and risk assessment.

21 January 2018

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A competitive immunoassay with a surrogate calibrator curve for aflatoxin M1 in milk.

21 January 2018

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Analysis of multiple mycotoxins in food

21 January 2018

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Liquid chromatography incorporating ultraviolet and electrochemical analyses for dual detection of zeranol and zearalenone metabolites in mouldy grains

21 January 2018

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Enzyme-linked immunosorbent-assay for Deoxynivalenol (DON).

21 January 2018

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Mycobiota and mycotoxins in bee pollen collected from different areas of Slovakia.

21 January 2018

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Challenges and trends in the determination of selected chemical contaminants and allergens in food

21 January 2018

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Identification and characterization of new Fusarium masked mycotoxins, T2 and HT2 glycosyl derivatives, in naturally contaminated wheat and oats by liquid chromatography-high-resolution mass spectrometry

21 January 2018

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Evaluation of LC-high-resolution FT-Orbitrap MS for the quantification of selected mycotoxins and the simultaneous screening of fungal metabolites in food

21 January 2018

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Rapid determination of fumonisins B1 and B2 in corn by liquid chromatography-tandem mass spectrometry with ultrasonic extraction

21 January 2018

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Recent developments and applications of surface plasmon resonance biosensors for the detection of mycotoxins in foodstuffs.

21 January 2018

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New insights into ergot alkaloid biosynthesis in Claviceps purpurea: an agroclavine synthase EasG catalyses, via a non-enzymatic adduct with reduced glutathione, the conversion of chanoclavine-I aldehyde to agroclavine

21 January 2018

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Immunochemical methods for ochratoxin A detection: a review

21 January 2018

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Determination of deoxynivalenol, T-2 and HT-2 toxins in a bread model food by liquid chromatography-high resolution-Orbitrap-mass spectrometry equipped with a high-energy collision dissociation cell

21 January 2018

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Permeability of ergot alkaloids across the blood-brain barrier in vitro and influence on the barrier integrity

21 January 2018

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HPLC determination of fumonisin mycotoxins in maize: a comparative study of naphthalene-2,3-dicarboxaldehyde and o-phthaldialdehyde derivatization reagents for fluorescence and diode array detection

21 January 2018

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New trends in fast liquid chromatography for food and environmental analysis.

21 January 2018

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Survey of aflatoxin M₁ in cheese from the North-east region of São Paulo, Brazil

21 January 2018

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Toxin detection by Si photosensitive biosensors with a new measurement scheme

21 January 2018

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Analysis of lysergic acid amide in human serum and urine after ingestion of Argyreia nervosa seeds.

21 January 2018

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Generic sample treatment method for simultaneous determination of multiclass pesticides and mycotoxins in wines by liquid chromatography-mass spectrometry.

21 January 2018

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Vaccination of lactating dairy cows for the prevention of aflatoxin B1 carry over in milk

21 January 2018

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Polyaniline Langmuir-Blodgett film based aptasensor for ochratoxin A detection

21 January 2018

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Kinetic approach of aflatoxin B1-acetylcholinesterase interaction: a tool for developing surface plasmon resonance biosensors.

21 January 2018

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Chemotypic and genotypic diversity in the ergot alkaloid pathway of Aspergillus fumigatus

21 January 2018

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Development of a multiplex real-time PCR to quantify aflatoxin, ochratoxin A and patulin producing molds in foods.

21 January 2018

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Simultaneous determination of pesticides, biopesticides and mycotoxins in organic products applying a quick, easy, cheap, effective, rugged and safe extraction procedure and ultra-high performance liquid chromatography-tandem mass spectrometry.

21 January 2018

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Detection of zearalenone and its metabolites in naturally contaminated porcine follicular fluid by using liquid chromatography-tandem mass spectrometry

21 January 2018

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Recent research on fumonisins: a review

21 January 2018

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Developments in mycotoxin analysis: an update for 2009-2010

21 January 2018

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Developments in mycotoxin analysis: an update for 2010-2011

21 January 2018

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Simultaneous LC-MS/MS determination of aflatoxin M1, ochratoxin A, deoxynivalenol, de-epoxydeoxynivalenol, α and β-zearalenols and fumonisin B1 in urine as a multi-biomarker method to assess exposure to mycotoxins

21 January 2018

1 reference

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The levels of zearalenone and its metabolites in plasma, urine and faeces of horses fed with naturally, Fusarium toxin-contaminated oats

21 January 2018

1 reference

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Application of isotope dilution mass spectrometry: determination of ochratoxin A in the Canadian Total Diet Study

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

A method for multiple mycotoxin analysis in wines by solid phase extraction and multifunctional cartridge purification, and ultra-high-performance liquid chromatography coupled to tandem mass spectrometry

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Determination of ochratoxin A in wine from the southern region of Brazil by thin layer chromatography with a charge-coupled detector.

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Sampling of cereals and cereal-based foods for the determination of ochratoxin A: an overview

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Double-probe signal enhancing strategy for toxin aptasensing based on rolling circle amplification.

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Occurrence of aflatoxins in milk thistle herbal supplements.

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

A pilot survey for Fusarium mycotoxin biomarkers in women from Golestan, northern Iran

21 January 2018

1 reference

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Development of an immuno-affinity column for ochratoxin analysis using an organic solvent-tolerant monoclonal antibody

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Stable isotope dilution assay for the accurate determination of mycotoxins in maize by UHPLC-MS/MS.

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Two new aflatoxin producing species, and an overview of Aspergillus section Flavi

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Ergot alkaloids: structure diversity, biosynthetic gene clusters and functional proof of biosynthetic genes

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Simultaneous and rapid detection of six different mycotoxins using an immunochip.

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Development and validation of a rapid multi-biomarker liquid chromatography/tandem mass spectrometry method to assess human exposure to mycotoxins.

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Magnetic nanobead-based immunoassay for the simultaneous detection of aflatoxin B1 and ochratoxin A using upconversion nanoparticles as multicolor labels

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Aptamer-DNAzyme hairpins for biosensing of Ochratoxin A.

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Seasonal variation of aflatoxin M1 contamination in industrial and traditional Iranian dairy products

21 January 2018

1 reference

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Development of a rapid competitive indirect ELISA procedure for the determination of deoxynivalenol in cereals

21 January 2018

1 reference

https://api.crossref.org/works/10.3920%2FWMJ2012.1492

Determination of deoxynivalenol in cereals by immunoaffinity clean-up and ultra-high performance liquid chromatography tandem mass spectrometry

21 January 2018

1 reference

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PCR-based assay for the detection of Alternaria species and correlation with HPLC determination of altenuene, alternariol and alternariol monomethyl ether production in tomato products

21 January 2018

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Further mycotoxin effects from climate change

21 January 2018

1 reference

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Evaluation of hazard of aflatoxin B1, ochratoxin A and patulin production in dry-cured ham and early detection of producing moulds by qPCR

21 January 2018

1 reference

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Aflatoxin concentrations in chilies vary depending on variety

21 January 2018

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Comparing aflatoxin contamination in chilies from Punjab, Pakistan produced in summer and winter

21 January 2018

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Mycotoxicological research in South Africa 1910-2011

21 January 2018

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Molecularly Imprinted Polymers as Specific Adsorbents for Zearalenone Produced by Precipitation Polymerization and Applied to Mycotoxin Production

21 January 2018

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Comparison of three different C18 HPLC columns with different particle sizes for the optimization of aflatoxins analysis

21 January 2018

1 reference

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Chemiluminescence-based biosensor for fumonisins quantitative detection in maize samples

21 January 2018

1 reference

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Chromatographic separation techniques for determination of mycotoxins in food and feed

21 January 2018

1 reference

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Determination of ochratoxin A in licorice root using inverse ion mobility spectrometry

21 January 2018

1 reference

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Development, validation and application of a multi-mycotoxin method for the analysis of whole wheat plants

21 January 2018

1 reference

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A FLUORESCENCE-LC METHOD WITH NDA PRE-COLUMN DERIVATIZATION FOR FUMONISIN B2DETERMINATION IN BLACK ASPERGILLI CULTURES

21 January 2018

1 reference

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Development and validation of a gas chromatography–mass spectrometry method for determination of deoxynivalenol and its metabolites in human urine

21 January 2018

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Optimization and validation of a method based in a QuEChERS procedure and gas chromatography–mass spectrometry for the determination of multi-mycotoxins in popcorn

21 January 2018

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Tracing Fungi Secondary Metabolites in Brazil Nuts Using LC-MS/MS

21 January 2018

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Development of a simultaneous liquid chromatography/tandem mass spectrometric method for the determination of type B trichothecenes, their derivatives, and precursors in wheat

21 January 2018

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Determination of zearalenone in traditional Chinese medicinal plants and related products by HPLC–FLD

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A new solid-phase extraction and HPLC method for determination of patulin in apple products and hawthorn juice in China

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Occurrence of aflatoxin M1 in Italian cheese: Results of a survey conducted in 2010 and correlation with manufacturing, production season, milking animals, and maturation of cheese

21 January 2018

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Applicability of hybrid linear ion trap-high resolution mass spectrometry and quadrupole-linear ion trap-mass spectrometry for mycotoxin analysis in baby food

21 January 2018

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Application of hybrid linear ion trap-high resolution mass spectrometry to the analysis of mycotoxins in beer

21 January 2018

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Application of an HPLC–MS/MS method for mycotoxin analysis in commercial baby foods

21 January 2018

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Rapid mycotoxin analysis in human urine: A pilot study

21 January 2018

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