Effect of the slaughter method on the quality of raw and smoked eels (Anguilla anguilla L.) (Q62129792)

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scientific article published in January 2003
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Effect of the slaughter method on the quality of raw and smoked eels (Anguilla anguilla L.)
scientific article published in January 2003

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    Effect of the slaughter method on the quality of raw and smoked eels (Anguilla anguilla L.) (English)
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    Martine Morzel
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    Hans van de Vis
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    January 2003
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    34
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    1
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    1-11
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