Quantification of oxysterols in Dutch foods: egg products and mixed diets (Q68051528)
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scientific article published on 01 November 1988
Language | Label | Description | Also known as |
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English | Quantification of oxysterols in Dutch foods: egg products and mixed diets |
scientific article published on 01 November 1988 |
Statements
Quantification of oxysterols in Dutch foods: egg products and mixed diets (English)
P van de Bovenkamp
T G Kosmeijer-Schuil
1 November 1988
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