Effect of the active principle of garlic--diallyl sulfide--on cell viability, detoxification capability and the antioxidation system of primary rat hepatocytes (Q73023686)
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scientific article published on 01 October 1996
Language | Label | Description | Also known as |
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English | Effect of the active principle of garlic--diallyl sulfide--on cell viability, detoxification capability and the antioxidation system of primary rat hepatocytes |
scientific article published on 01 October 1996 |
Statements
Effect of the active principle of garlic--diallyl sulfide--on cell viability, detoxification capability and the antioxidation system of primary rat hepatocytes (English)
L Y Sheen
C K Lii
S F Sheu
R H Meng
1 October 1996