Metabolism of the soy isoflavones daidzein and genistein by fungi used in the preparation of various fermented soybean foods (Q80281440)

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scientific article published on 07 May 2007
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Metabolism of the soy isoflavones daidzein and genistein by fungi used in the preparation of various fermented soybean foods
scientific article published on 07 May 2007

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    Metabolism of the soy isoflavones daidzein and genistein by fungi used in the preparation of various fermented soybean foods (English)

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