The main effects, epistatic effects and environmental interactions of QTLs on the cooking and eating quality of rice in a doubled-haploid line population (Q81668404)

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scientific article published on 20 April 2005

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English	The main effects, epistatic effects and environmental interactions of QTLs on the cooking and eating quality of rice in a doubled-haploid line population	scientific article published on 20 April 2005

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scholarly article

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15841361%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

The main effects, epistatic effects and environmental interactions of QTLs on the cooking and eating quality of rice in a doubled-haploid line population (English)

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Europe PubMed Central

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11 January 2020

6

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Qifa Zhang

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11 January 2020

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C C Fan

1

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11 January 2020

X Q Yu

2

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11 January 2020

Y Z Xing

3

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11 January 2020

C G Xu

4

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11 January 2020

L J Luo

5

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11 January 2020

publication date

20 April 2005

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11 January 2020

Theoretical and Applied Genetics

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11 January 2020

110

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11 January 2020

8

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11 January 2020

1445-1452

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11 January 2020

https://scigraph.springernature.com/pub.10.1007/s00122-005-1975-y

0 references

The genetic basis of stay-green in rice analyzed in a population of doubled haploid lines derived from an indica by japonica cross

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Nucleotide sequence of rice waxy gene

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

QTL mapping of grain quality traits from the interspecific cross Oryza sativa x O. glaberrima

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Mapping of genes for cooking and eating qualities in Thai jasmine rice (KDML105)

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Computational and experimental analysis of microsatellites in rice (Oryza sativa L.): frequency, length variation, transposon associations, and genetic marker potential

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identification of quantitative trait loci for grain quality in an advanced backcross population derived from the Oryza sativa variety IR64 and the wild relative O. rufipogon

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Differential regulation of waxy gene expression in rice endosperm

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

A high-density rice genetic linkage map with 2275 markers using a single F2 population.

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

A gel consistency test for eating quality of rice

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Structure, Organization, and Chromosomal Location of the Gene Encoding a Form of Rice Soluble Starch Synthase

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Map-based cloning of the ALK gene, which controls the gelatinization temperature of rice

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Importance of epistasis as the genetic basis of heterosis in an elite rice hybrid

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The three important traits for cooking and eating quality of rice grains are controlled by a single locus in an elite rice hybrid, Shanyou 63.

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Mapping of a gene responsible for the difference in amylopectin structure between japonica-type and indica-type rice varieties

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Development and mapping of 2240 new SSR markers for rice (Oryza sativa L.).

1 reference

https://pubmed.ncbi.nlm.nih.gov/15841361

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1007/S00122-005-1975-Y

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15841361%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15841361%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

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