Alternatives for macronutrient intake and chronic disease: a comparison of the OmniHeart diets with popular diets and with dietary recommendations (Q24653768)

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English	Alternatives for macronutrient intake and chronic disease: a comparison of the OmniHeart diets with popular diets and with dietary recommendations	scientific article

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Alternatives for macronutrient intake and chronic disease: a comparison of the OmniHeart diets with popular diets and with dietary recommendations (English)

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Russell de Souza

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3

object named as

Lawrence J Appel

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author name string

Russell J de Souza

1

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Janis F Swain

2

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Frank M Sacks

4

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language of work or name

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publication date

July 2008

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American Journal of Clinical Nutrition

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88

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1-11

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1

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Effects of protein, monounsaturated fat, and carbohydrate intake on blood pressure and serum lipids: results of the OmniHeart randomized trial

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Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee

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Low-fat dietary pattern and risk of cardiovascular disease: the Women's Health Initiative Randomized Controlled Dietary Modification Trial

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Comparison of the Atkins, Ornish, Weight Watchers, and Zone diets for weight loss and heart disease risk reduction: a randomized trial

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Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women.

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The national cholesterol education program diet vs a diet lower in carbohydrates and higher in protein and monounsaturated fat: a randomized trial

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Dietary fat is not a major determinant of body fat.

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Evidence-based nutrition principles and recommendations for the treatment and prevention of diabetes and related complications

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Effects on blood lipids of a blood pressure-lowering diet: the Dietary Approaches to Stop Hypertension (DASH) Trial

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Association of energy and fat intake with prostate carcinoma risk: results from The Netherlands Cohort Study

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Effects of dietary patterns on blood pressure: subgroup analysis of the Dietary Approaches to Stop Hypertension (DASH) randomized clinical trial

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Meat consumption and risk of colorectal cancer.

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Dietary factors and the risk of incident kidney stones in younger women: Nurses' Health Study II.

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Long-term effect of varying the source or amount of dietary carbohydrate on postprandial plasma glucose, insulin, triacylglycerol, and free fatty acid concentrations in subjects with impaired glucose tolerance

1 reference

https://pubmed.ncbi.nlm.nih.gov/18614716

12 December 2020

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Effect of normal-fat diets, either medium or high in protein, on body weight in overweight subjects: a randomised 1-year trial

1 reference

https://pubmed.ncbi.nlm.nih.gov/18614716

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The effect of a low-carbohydrate diet on bone turnover

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https://pubmed.ncbi.nlm.nih.gov/18614716

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary fat intake and risk of prostate cancer: A prospective study of 25,708 Norwegian men

1 reference

https://pubmed.ncbi.nlm.nih.gov/18614716

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

A prospective study of association of monounsaturated fat and other types of fat with risk of breast cancer

1 reference

https://pubmed.ncbi.nlm.nih.gov/18614716

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Association of Dietary Intake of Fat and Fatty Acids With Risk of Breast Cancer

1 reference

https://pubmed.ncbi.nlm.nih.gov/18614716

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Descriptive Characteristics of the Dietary Patterns Used in the Dietary Approaches to Stop Hypertension Trial

1 reference

https://pubmed.ncbi.nlm.nih.gov/18614716

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The impact of dietary protein on calcium absorption and kinetic measures of bone turnover in women

1 reference

https://pubmed.ncbi.nlm.nih.gov/18614716

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Association of energy and fat intake with prostate carcinoma risk

1 reference

https://api.crossref.org/works/10.1093%2FAJCN%2F88.1.1

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1093/AJCN/88.1.1

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