Food-derived bioactive peptides on inflammation and oxidative stress (Q26858862)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24527452%20AND%20SRC:MED&resulttype=core&format=json

8 March 2020

review article

0 references

title

Food-derived bioactive peptides on inflammation and oxidative stress (English)

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24527452%20AND%20SRC:MED&resulttype=core&format=json

8 March 2020

main subject

inflammation

0 references

physiological phenomenon

1 reference

20 August 2019

1 reference

20 November 2019

Subhadeep Chakrabarti

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24527452%20AND%20SRC:MED&resulttype=core&format=json

8 March 2020

Forough Jahandideh

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24527452%20AND%20SRC:MED&resulttype=core&format=json

8 March 2020

Jianping Wu

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24527452%20AND%20SRC:MED&resulttype=core&format=json

8 March 2020

author name string

Subhadeep Chakrabarti

1

1 reference

Forough Jahandideh

2

1 reference

Jianping Wu

3

1 reference

language of work or name

1 reference

2 January 2014

4 references

20 August 2019

20 November 2019

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24527452%20AND%20SRC:MED&resulttype=core&format=json

8 March 2020

20 September 2020

BioMed Research International

5 references

20 August 2019

20 November 2019

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24527452%20AND%20SRC:MED&resulttype=core&format=json

8 March 2020

20 September 2020

2014

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24527452%20AND%20SRC:MED&resulttype=core&format=json

8 March 2020

page(s)

608979

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24527452%20AND%20SRC:MED&resulttype=core&format=json

Creative Commons Attribution 3.0 Unported

8 March 2020

copyright license

2 references

20 August 2019

Reactive oxygen species: from health to disease

20 November 2019

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1 reference

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Cooperation between aspirin-triggered lipoxin and nitric oxide (NO) mediates antiadhesive properties of 2-(Acetyloxy)benzoic acid 3-(nitrooxymethyl)phenyl ester (NCX-4016) (NO-aspirin) on neutrophil-endothelial cell adherence

21 March 2017

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Profile analysis and immunoglobulin E reactivity of wheat protein hydrolysates

21 March 2017

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21 March 2017

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A fish protein hydrolysate alters fatty acid composition in liver and adipose tissue and increases plasma carnitine levels in a mouse model of chronic inflammation

28 September 2017

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28 September 2017

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Lactoferricin mediates anti-inflammatory and anti-catabolic effects via inhibition of IL-1 and LPS activity in the intervertebral disc

28 September 2017

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28 September 2017

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28 September 2017

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28 September 2017

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Structure and activity study of egg protein ovotransferrin derived peptides (IRW and IQW) on endothelial inflammatory response and oxidative stress

28 September 2017

1 reference

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Whey protein hydrolysates decrease IL-8 secretion in lipopolysaccharide (LPS)-stimulated respiratory epithelial cells by affecting LPS binding to Toll-like receptor 4.

28 September 2017

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Food proteins as a source of bioactive peptides with diverse functions

28 September 2017

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A review on antioxidants, prooxidants and related controversy: natural and synthetic compounds, screening and analysis methodologies and future perspectives.

28 September 2017

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Purification and characterization of a novel peptide with inhibitory effects on colitis induced mice by dextran sulfate sodium from enzymatic hydrolysates of Crassostrea gigas

28 September 2017

1 reference

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RGD-peptide lunasin inhibits Akt-mediated NF-κB activation in human macrophages through interaction with the αVβ3 integrin

28 September 2017

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Bovine lactoferricin is anti-inflammatory and anti-catabolic in human articular cartilage and synovium

28 September 2017

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High hydrostatic pressure pre-treatment of whey proteins enhances whey protein hydrolysate inhibition of oxidative stress and IL-8 secretion in intestinal epithelial cells

28 September 2017

1 reference

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Dietary whey protein lessens several risk factors for metabolic diseases: a review

28 September 2017

1 reference

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Molecular link mechanisms between inflammation and cancer

28 September 2017

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Selected lactic acid bacteria synthesize antioxidant peptides during sourdough fermentation of cereal flours.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3914560

Role of dietary proteins and peptides in cardiovascular disease

28 September 2017

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28 September 2017

1 reference

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Assessment of antioxidant capacity of natural products

28 September 2017

1 reference

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Assessment of antioxidant capacity in vitro and in vivo

28 September 2017

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Casein-derived tripeptide, Val-Pro-Pro (VPP), modulates monocyte adhesion to vascular endothelium

28 September 2017

1 reference

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Antioxidant and anti-inflammatory properties of cancer preventive peptide lunasin in RAW 264.7 macrophages.

28 September 2017

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28 September 2017

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Lunasin and lunasin-like peptides inhibit inflammation through suppression of NF-kappaB pathway in the macrophage

28 September 2017

1 reference

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Bioactive food components, inflammatory targets, and cancer prevention

28 September 2017

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Clinical trial: protective effect of a commercial fish protein hydrolysate against indomethacin (NSAID)-induced small intestinal injury

28 September 2017

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Inflammation and endothelial dysfunction during aging: role of NF-kappaB

28 September 2017

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The possible roles of food-derived bioactive peptides in reducing the risk of cardiovascular disease

28 September 2017

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Dietary soy protein isolate ameliorates atherosclerotic lesions in apolipoprotein E-deficient mice potentially by inhibiting monocyte chemoattractant protein-1 expression

28 September 2017

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Food-derived peptides with biological activity: from research to food applications

28 September 2017

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28 September 2017

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31 May 2018

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31 May 2018

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Identification of a hepatoprotective peptide in wheat gluten hydrolysate against D-galactosamine-induced acute hepatitis in rats

31 May 2018

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Effects of addition of egg ovotransferrin-derived peptides on the oxygen radical absorbance capacity of different teas.

21 January 2018

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Milk-derived peptides, Val-Pro-Pro and Ile-Pro-Pro, attenuate atherosclerosis development in apolipoprotein e-deficient mice: a preliminary study.

21 January 2018

1 reference

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Effects of a casein hydrolysate prepared from Aspergillus oryzae protease on adjuvant arthritis in rats

21 January 2018

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21 January 2018

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21 January 2018

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Chicken collagen hydrolysate protects rats from hypertension and cardiovascular damage

21 January 2018

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Antihypertensive effects and endothelial progenitor cell activation by intake of chicken collagen hydrolysate in pre- and mild-hypertension

21 January 2018

1 reference

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Soy-derived di- and tripeptides alleviate colon and ileum inflammation in pigs with dextran sodium sulfate-induced colitis.

21 January 2018

1 reference

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Anti-inflammatory effect of enzymatic hydrolysate of corn gluten in an experimental model of colitis

21 January 2018

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Polychlorinated biphenyls-induced lipid peroxidation as measured by thiobarbituric acid-reactive substances in liver subcellular fractions of rats

21 January 2018

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Purification and determination of two novel antioxidant peptides from flounder fish (Paralichthys olivaceus) using digestive proteases

21 January 2018

1 reference

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Purification and characterisation of a novel antioxidant peptide derived from blue mussel (Mytilus edulis) protein hydrolysate.

21 January 2018

1 reference

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Chelating and radical scavenging activities of soy protein hydrolysates prepared from microbial proteases and their effect on meat lipid peroxidation

21 January 2018

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Antioxidant properties of a radical-scavenging peptide purified from enzymatically prepared fish skin gelatin hydrolysate

21 January 2018

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Preparation and antioxidative properties of a rapeseed ( Brassica napus ) protein hydrolysate and three peptide fractions.

21 January 2018

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21 January 2018

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21 January 2018

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Chicken collagen hydrolysate reduces proinflammatory cytokine production in C57BL/6.KOR-ApoEshl mice

21 January 2018

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alpha-Lactalbumin hydrolysate stimulates glucagon-like peptide-2 secretion and small intestinal growth in suckling rats

28 November 2018

1 reference

12 December 2020

Isolation and characterization of ovokinin, a bradykinin B1 agonist peptide derived from ovalbumin

1 reference

12 December 2020

Effect of the long-term intake of an egg white hydrolysate on the oxidative status and blood lipid profile of spontaneously hypertensive rats

1 reference

12 December 2020

Oxidative stress and atherosclerosis

1 reference

12 December 2020

Isolation and characterization of free radical scavenging activities peptides derived from casein

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12 December 2020

Antioxidant properties of 2-imidazolones and 2-imidazolthiones

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12 December 2020

Production and functional characterisation of antioxidative hydrolysates from corn protein via enzymatic hydrolysis and ultrafiltration

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12 December 2020

The PepT1-transportable soy tripeptide VPY reduces intestinal inflammation

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12 December 2020

Angiotensin III increases MCP-1 and activates NF-kappaB and AP-1 in cultured mesangial and mononuclear cells

1 reference

12 December 2020

Hypotensive activity of novokinin, a potent analogue of ovokinin(2-7), is mediated by angiotensin AT(2) receptor and prostaglandin IP receptor

1 reference

12 December 2020

Egg-derived peptide IRW inhibits TNF-α-induced inflammatory response and oxidative stress in endothelial cells

1 reference

12 December 2020

Bioactive peptides derived from food proteins preventing lifestyle-related diseases

1 reference

12 December 2020

Free radical scavenging and cytotoxic properties in the ellipticine series

1 reference

12 December 2020

Milk casein-derived tripeptides, VPP and IPP induced NO production in cultured endothelial cells and endothelium-dependent relaxation of isolated aortic rings

1 reference

12 December 2020

Protective effect of soy protein on collagen-induced arthritis in rat

1 reference

12 December 2020

Dietary whey protein hydrolysate suppresses development of atopic dermatitis-like skin lesions induced by mite antigen in NC/Nga mice

1 reference

12 December 2020

Cystic fibrosis, gastroduodenal inflammation, duodenal ulcer, and H. pylori infection: the "cystic fibrosis paradox" revisited

1 reference

12 December 2020

Identifiers

DOI

10.1155/2014/608979

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24527452%20AND%20SRC:MED&resulttype=core&format=json

8 March 2020

1 reference

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24527452%20AND%20SRC:MED&resulttype=core&format=json

8 March 2020

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24527452%20AND%20SRC:MED&resulttype=core&format=json