Protection by flavanol-rich foods against vascular dysfunction and oxidative damage: 27th Hohenheim Consensus Conference (Q27023643)

From Wikidata
Jump to navigation Jump to search
scientific article
edit
Language Label Description Also known as
English
Protection by flavanol-rich foods against vascular dysfunction and oxidative damage: 27th Hohenheim Consensus Conference
scientific article

    Statements

    Protection by flavanol-rich foods against vascular dysfunction and oxidative damage: 27th Hohenheim Consensus Conference (English)
    0 references
    P. C. H. Hollman
    1 reference
    W. Stahl
    1 reference
    1 March 2012
    1 reference
    3
    1 reference
    2
    1 reference
    217-21
    1 reference

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit