Search for compounds that inhibit the genotoxic and carcinogenic effects of heterocyclic aromatic amines (Q33841604)

29 July 2017

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title

Search for compounds that inhibit the genotoxic and carcinogenic effects of heterocyclic aromatic amines (English)

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29 July 2017

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7

Knasmuller S

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29 July 2017

Schwab CE

1

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29 July 2017

Huber WW

2

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29 July 2017

Parzefall W

3

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29 July 2017

Hietsch G

4

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29 July 2017

Kassie F

5

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29 July 2017

Schulte-Hermann R

6

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29 July 2017

language of work or name

English

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publication date

1 January 2000

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Critical Reviews in Toxicology

29 July 2017

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29 July 2017

30

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29 July 2017

1

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29 July 2017

1-69

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Mutagenicities of protein pyrolysates

29 July 2017

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Anti-mutagenic action of vegetable factor(s) on the mutagenic principle of tryptophan pyrolysate

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Quantitative correlation of mutagenic and carcinogenic potencies for heterocyclic amines from cooked foods and additional aromatic amines

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Biological significance of trace levels of mutagenic heterocyclic aromatic amines in human diet: a critical review.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Cancer risk of heterocyclic amines in cooked foods: an analysis and implications for research

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Changes in mutagenicity of protein pyrolyzates by reaction with nitrite

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inactivation of mutagens from pyrolysates of tryptophan and glutamic acid by nitrite in acidic solution.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibitory effect of the ether extract of human feces on activities of mutagens: inhibition by oleic and linoleic acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Dietary inhibitors of mutagenesis and carcinogenesis

21 January 2018

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https://api.crossref.org/works/10.1080%2F10408440091159167

Loss of heterocyclic amine mutagens by insoluble hemicellulose fiber and high-molecular-weight soluble polyphenolics of coffee

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibitory effects of beer and other alcoholic beverages on mutagenesis and DNA adduct formation induced by several carcinogens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibition of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) mutagenicity by black and green tea extracts and polyphenols.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

The effect of teas on the in vitro mutagenic potential of heterocyclic aromatic amines.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Iron-chlorophyllin-mediated conversion of 3-hydroxyamino-1-methyl-5H-pyrido[4,3-b]indole (Trp-P-2(NHOH)) into its nitroso derivative.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibitory activity of heat treated vegetables and indigestible polysaccharides on mutagenicity

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

A desmutagenic factor isolated from burdock (Arctium lappa Linne).

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

The beneficial and hazardous effects of simple phenolic compounds

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Antimutagenic properties of probiotic bacteria and of organic acids.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Human saliva inactivates mutagenicity of carcinogens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Antimutagens in food plants eaten by Polynesians: micronutrients, phytochemicals and protection against bacterial mutagenicity of the heterocyclic amine 2-amino-3-methylimidazo[4,5-f]quinoline

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Antimutagenic effect of resveratrol against Trp-P-1.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Decreased levels of 2-amino-3-methylimidazo[4,5-f]quinoline-DNA adducts in rats treated with beta-carotene, alpha-tocopherol and freeze-dried aloe

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Modulating effect of tanshinones on mutagenic activity of Trp-P-1 and benzo[a]pyrene in Salmonella typhimurium

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Possible mechanisms of antimutagens by various teas as judged by their effects on mutagenesis by 2-amino-3-methylimidazo[4,5-f]quinoline and benzo[a]pyrene.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Screening of tea clones for inhibition of PhIP mutagenicity.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibition of PhIP mutagenicity by caffeine, lycopene, daidzein, and genistein.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Marked antimutagenic potential of aqueous green tea extracts: mechanism of action.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Potent suppressing activity of the non-polyphenolic fraction of green tea (Camellia sinensis) against genotoxin-induced umu C gene expression in Salmonella typhimurium (TA 1535/pSK 1002)--association with pheophytins a and b.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Relationship between antimutagenic activity and major components of various teas.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Antimutagenicity of Maillard reaction products from amino acid/sugar model systems against 2-amino-3-methylimidazo-[4,5-f]quinoline: the role of pyrazines.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Antimutagenic effect of Maillard browning products obtained from amino acids and sugars

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inactivation of potent pyrolysate mutagens by chlorinated tap water.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibition of the mutagenic activity of some heterocyclic dietary carcinogens and other mutagenic/carcinogenic compounds by rat organ preparations

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Substances in human urine that strongly inhibit bacterial mutagenicity of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) and related heterocyclic amines

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Dietary phenolics as anti-mutagens and inhibitors of tobacco-related DNA adduction in the urothelium of smokers

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Antimutagenic dietary phenolics as antigenotoxic substances in urothelium of smokers.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Angiogenesis inhibited by drinking tea.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Antimutagenic and anticarcinogenic activity of tea polyphenols.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Dietary caffeine reduces the genotoxicity of MeIQx in the host-mediated assay in mice.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibition of PhIP mutagenicity by catechins, and by theaflavins and gallate esters

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Effects of tea and chlorophyllin on the mutagenicity of N-hydroxy-IQ: studies of enzyme inhibition, molecular complex formation, and degradation/scavenging of the active metabolites

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Suppression of genotoxicity of carcinogens by (−)-epigallocatechin gallate

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Strong anti-mutagenic activity of the novel lipophilic antioxidant 1-O-hexyl-2,3,5-trimethylhydroquinone against heterocyclic amine-induced mutagenesis in the Ames assay and its effect on metabolic activation of 2-amino-6-methyldipyrido[1,2-a:3',2'-

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Chlorophyll and chlorophyllin as modifiers of genotoxic effects

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Protection by chlorophyllin against the covalent binding of 2-amino-3-methylimidazo[4,5-f]qiiinoline (IQ) to rat liver DNA

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Protection by chlorophyllin and indole-3-carbinol against 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP)-induced DNA adducts and colonic aberrant crypts in the F344 rat.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibition of 2-amino-3-methylimidazo[4,5-f]quinoline (IQ)-DNA binding by chlorophyllin: studies of enzyme inhibition and molecular complex formation

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Role of hemin in the inhibition of mutagenic activity of 3-amino-1-methyl-5H-pyrido[4,3-b]indole (Trp-P-2) and other aminoazaarenes.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Production of DNA strand breaks by N-nitrosodimethylamine and 2-amino-3-methylimidazo[4,5-f]quinoline in THLE cells expressing human CYP isoenzymes and inhibition by sulforaphane

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibition of 2-amino-3-methylimidazo[4,5-f]quinoline-DNA adducts by indole-3-carbinol: dose-response studies in the rat colon.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Studies on the role of specific dietary fibres in protection against colorectal cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Dietary omega-3 fatty acids as potential inhibitors of carcinogenesis: effect on DNA adduct formation of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in mice and rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibitory effect of threo-9,10-dichlorostearic acid on the mutagenic activity of MeIQx, 2-AF and B[a]P in the Ames/Salmonella test.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Dietary fat modifies the in vivo mutagenicity of some food-borne carcinogens

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibition of the metabolism of mutagens occurring in food by arachidonic acid.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Antimutagenic effects of flavonoids, chalcones and structurally related compounds on the activity of 2-amino-3-methylimidazo[4,5-f]quinoline (IQ) and other heterocyclic amine mutagens from cooked food.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Effects of plant-derived flavonoids and polyphenolic acids on the activity of mutagens from cooked food.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Mutagenicity modulating effect of quercetin on aromatic amines and acetamides.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Antimutagenicity of ellagic acid towards the food mutagen IQ: Investigation into possible mechanisms of action

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibitory effect of tannins on direct-acting mutagens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Evaluation of the antimutagenic potential of anthracene: in vitro and ex vivo studies.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Anthraflavic acid inhibits the mutagenicity of the food mutagen IQ: mechanism of action.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

In vitro effects of N-acetylcysteine on the mutagenicity of direct-acting compounds and procarcinogens

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibitory effects of diallyl disulfide or aspirin on 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine-induced mammary carcinogenesis in rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Naturally occurring diallyl disulfide inhibits the formation of carcinogenic heterocyclic aromatic amines in boiled pork juice.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Modification of genotoxicity by naturally occurring flavorings and their derivatives

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Strong inhibition of 2-amino-6-methyldipyrido[1,2-a:3',2'-d] imidazole-induced mutagenesis and hepatocarcinogenesis by 1-O-hexyl-2,3,5-trimethylhydroquinone.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Modulation of genotoxic and related effects by carotenoids and vitamin A in experimental models: mechanistic issues

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibition of protein pyrolysate mutagenicity by retinol (vitamin A).

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Inhibitory activity of green and black tea in a free radical-generating system using 2-amino-3-methylimidazo[4,5-f]quinoline as substrate.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Interactions between the active metabolite of tryptophan pyrolysate mutagen, N-hydroxy-Trp-P-2, and lipids: the role of lipid peroxides in the conversion of N-hydroxy-Trp-P-2 to non-reactive forms

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Modulation of the potency of promutagens and direct acting mutagens in bacteria by inhibitors of the multidrug resistance mechanism.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Carcinogenic heterocyclic amines in model systems and cooked foods: a review on formation, occurrence and intake.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Study of the forces of stabilizing complexes between chlorophylls and heterocyclic amine mutagens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Plasminogen activators, integrins, and the coordinated regulation of cell adhesion and migration

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Differential mutagenic activity of IQ (2-amino-3-methylimidazo[4,5-f]quinoline) in Salmonella typhimurium strains in vitro and in vivo, in Drosophila, and in mice.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Organ-specific distribution of genotoxic effects in mice exposed to cooked food mutagens

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Metabolic activation of heterocyclic aromatic amines catalyzed by human arylamine N-acetyltransferase isozymes (NAT1 and NAT2) expressed in Salmonella typhimurium.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Sensitive method for the detection of mutagenic nitroarenes and aromatic amines: new derivatives of Salmonella typhimurium tester strains possessing elevated O-acetyltransferase levels

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Arylamine N-acetyltransferase activity in human cultured cell lines

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

N-and O-acetylation of aromatic and heterocyclic amine carcinogens by human monomorphic and polymorphic acetyltransferases expressed in COS-1 cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

The role of the human acetylation polymorphism in the metabolic activation of the food carcinogen 2-amino-3-methylimidazo[4,5-f]quinoline (IQ)

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Genotoxicity assessment of aromatic amines and amides in genetically engineered V79 cells.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Metabolic differences in colon mucosal cells.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Drug-metabolizing enzyme expression in human normal, peritumoral and tumoral colorectal tissue samples.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Single-cell gel electrophoresis assays with human-derived hepatoma (Hep G2) cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

An experimental approach to identifying the genotoxic risk from cooked meat mutagens

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Effect of heterocyclic amines and beef extract on chromosome aberrations and sister chromatid exchanges in cultured human lymphocytes.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Formation of DNA adducts of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in male Fischer-344 rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Induction of aberrant crypt foci in the large intestine of F344 rats by oral administration of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

The heterocyclic amines IQ and MeIQx show no promotive effect in a short-term in vivo liver carcinogenesis assay.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

On the metabolizing systems for short-term genotoxicity assays: a review.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

The 'antimutagenic' effect of cinnamaldehyde is due to a transient growth inhibition.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Direct measurement of NAD(P)H:quinone reductase from cells cultured in microtiter wells: A screening assay for anticarcinogenic enzyme inducers

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Characterization of flavonoids as monofunctional or bifunctional inducers of quinone reductase in murine hepatoma cell lines

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Mammalian cell mutagenicity and metabolism of heterocyclic aromatic amines

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Janus carcinogens and mutagens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Genotoxic effects of benzyl isothiocyanate, a natural chemopreventive agent.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Genotoxic effects of crude juices from Brassica vegetables and juices and extracts from phytopharmaceutical preparations and spices of cruciferous plants origin in bacterial and mammalian cells.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Comparison of initiation potential of 2-amino-3-methylimidazo[4,5-f]quinoline and 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline in an in vivo carcinogen bioassay system

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Detection of a carcinogen, 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP), in cigarette smoke condensate.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Diet and pancreatic cancer: a case-control study

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Re: "Fried foods and the risk of colon cancer".

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Vitamin A supplements, fried foods, fat and urothelial cancer. A case-referent study in Stockholm in 1985-87.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Case-control study of proximal and distal colon cancer and diet in Wisconsin

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Dietary heterocyclic amines and cancer of the colon, rectum, bladder, and kidney: a population-based study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Increased frequency of wild-type arylamine-N-acetyltransferase allele NAT2*4 homozygotes in Portuguese patients with colorectal cancer.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Enhancement of GST-P positive liver cell foci development by combined treatment of rats with five heterocyclic amines at low doses

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Consumption of Brussels sprouts results in elevated alpha-class glutathione S-transferase levels in human blood plasma.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Effects of consumption of Brussels sprouts on intestinal and lymphocytic glutathione S-transferases in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Mutagenicity of human urine after the consumption of fried salted salmon.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Dietary fiber, vegetables, and colon cancer: critical review and meta-analyses of the epidemiologic evidence

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Vegetables, fruit, and cancer. I. Epidemiology

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

The three-tier approach to mt1tagenicity screening and the concept of radiation-equivalent dose

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Why drinking green tea could prevent cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408440091159167

Induction of DNA damage by risk factors of colon cancer in human colon cells derived from biopsies

21 January 2018

1 reference

COCI

https://opencitations.net/index/coci/api/v1/citations/10.1016/S0027-5107(97)00006-7

10.1080/10408440091159167

1 November 2021

Identifiers

DOI

1 reference

release_gzcq2wbxqzcrlhist4uukzjofi

29 July 2017

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/gzcq2wbxqzcrlhist4uukzjofi

mapped directly with Wikidata item

24 November 2022

based on heuristic

1 reference