Caffeinated and decaffeinated coffee consumption and risk of type 2 diabetes: a systematic review and a dose-response meta-analysis (Q34039666)

30 July 2017

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31 August 2020

4 February 2021

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Caffeinated and decaffeinated coffee consumption and risk of type 2 diabetes: a systematic review and a dose-response meta-analysis (English)

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30 July 2017

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20 August 2019

17 September 2019

31 August 2020

4 February 2021

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17 September 2019

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4 February 2021

physiological phenomenon

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20 August 2019

heterocyclic compound

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17 September 2019

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31 August 2020

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4

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30 July 2017

Mu Chen

3

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Frank B. Hu

series ordinal

5

object named as

Frank B Hu

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PubMed ID

24459154

30 July 2017

Shilpa N Bhupathiraju

series ordinal

2

object named as

Shilpa N Bhupathiraju

1 reference

30 July 2017

Ming Ding

1

1 reference

PubMed ID

24459154

30 July 2017

language of work or name

English

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publication date

1 February 2014

8 references

30 July 2017

13 March 2019

14 March 2019

24 March 2019

20 August 2019

17 September 2019

31 August 2020

4 February 2021

8 references

30 July 2017

13 March 2019

14 March 2019

24 March 2019

20 August 2019

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31 August 2020

4 February 2021

37

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569-586

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2

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Creative Commons Attribution-NonCommercial-NoDerivatives

30 July 2017

7 references

13 March 2019

14 March 2019

24 March 2019

20 August 2019

17 September 2019

31 August 2020

4 February 2021

on focus list of Wikimedia project

ScienceSource

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cites work

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Caffeinated and caffeine-free beverages and risk of type 2 diabetes

5 July 2018

1 reference

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Coffee and caffeine consumption in relation to sex hormone-binding globulin and risk of type 2 diabetes in postmenopausal women

5 July 2018

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Coffee, tea, and alcohol intake in relation to risk of type 2 diabetes in African American women

5 July 2018

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Coffee consumption and the incidence of type 2 diabetes in men and women with normal glucose tolerance: the Strong Heart Study

5 July 2018

1 reference

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Coffee, decaffeinated coffee, and tea consumption in relation to incident type 2 diabetes mellitus: a systematic review with meta-analysis

5 July 2018

1 reference

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Acute effects of decaffeinated coffee and the major coffee components chlorogenic acid and trigonelline on glucose tolerance

5 July 2018

1 reference

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Coffee consumption and risk of type 2 diabetes, cardiovascular diseases, and cancer

5 July 2018

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Coffee, tea, and incident type 2 diabetes: the Singapore Chinese Health Study

5 July 2018

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Coffee, diabetes, and weight control

5 July 2018

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Coffee consumption and risk of type 2 diabetes mellitus: an 11-year prospective study of 28 812 postmenopausal women

5 July 2018

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Coffee and type 2 diabetes: from beans to beta-cells

5 July 2018

1 reference

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Coffee consumption and risk of type 2 diabetes: a systematic review

5 July 2018

1 reference

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Global prevalence of diabetes: estimates for the year 2000 and projections for 2030

5 July 2018

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5 July 2018

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Long-term complications of diabetes mellitus

5 July 2018

1 reference

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Methods for Trend Estimation from Summarized Dose-Response Data, with Applications to Meta-Analysis

5 July 2018

1 reference

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Coffee consumption and risk of chronic disease in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Germany study

5 July 2018

1 reference

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Differential effects of coffee on the risk of type 2 diabetes according to meal consumption in a French cohort of women: the E3N/EPIC cohort study

29 October 2018

1 reference

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Consumption of coffee, green tea, oolong tea, black tea, chocolate snacks and the caffeine content in relation to risk of diabetes in Japanese men and women

29 October 2018

1 reference

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Coffee and tea consumption and risk of type 2 diabetes

29 October 2018

1 reference

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Psychological factors, coffee and risk of diabetes mellitus among middle-aged Japanese: a population-based prospective study in the JPHC study cohort.

29 October 2018

1 reference

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Coffee intake and risk of incident diabetes in Puerto Rican men: results from the Puerto Rico Heart Health Program.

29 October 2018

1 reference

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Prospective study of coffee and tea consumption in relation to risk of type 2 diabetes mellitus among men and women: the Whitehall II study

29 October 2018

1 reference

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Coffee consumption, serum gamma-glutamyltransferase and risk of type II diabetes

29 October 2018

1 reference

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Does coffee consumption reduce the risk of type 2 diabetes in individuals with impaired glucose?

29 October 2018

1 reference

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Coffee and sweetened beverage consumption and the risk of type 2 diabetes mellitus: the atherosclerosis risk in communities study

29 October 2018

1 reference

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Joint association of coffee consumption and other factors to the risk of type 2 diabetes: a prospective study in Finland

29 October 2018

1 reference

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The relationship between green tea and total caffeine intake and risk for self-reported type 2 diabetes among Japanese adults.

29 October 2018

1 reference

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Coffee, caffeine, and risk of type 2 diabetes: a prospective cohort study in younger and middle-aged U.S. women

29 October 2018

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Coffee, tea and diabetes: the role of weight loss and caffeine

29 October 2018

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Coffee consumption and incidence of impaired fasting glucose, impaired glucose tolerance, and type 2 diabetes: the Hoorn Study

29 October 2018

1 reference

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Coffee consumption and risk for type 2 diabetes mellitus

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3898757

Magnesium intake and risk of type 2 diabetes in men and women

29 October 2018

1 reference

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Coffee and incidence of diabetes in Swedish women: a prospective 18-year follow-up study

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3898757

Coffee consumption and risk of type 2 diabetes mellitus

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3898757

Caffeine-induced impairment of glucose tolerance is abolished by beta-adrenergic receptor blockade in humans

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3898757

Chlorogenic acid and hydroxynitrobenzaldehyde: new inhibitors of hepatic glucose 6-phosphatase.

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3898757

Coffee consumption and risk of type 2 diabetes in Finnish twins

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3898757

Coffee consumption and the risk of gestational diabetes mellitus

29 October 2018

1 reference

12 December 2020

Boiled coffee intake and subsequent risk for type 2 diabetes

1 reference

12 December 2020

Intakes of antioxidants in coffee, wine, and vegetables are correlated with plasma carotenoids in humans

1 reference

12 December 2020

Coffee consumption and risk of type 2 diabetes mellitus

1 reference

12 December 2020

Identifiers

DOI

10.2337/DC13-1203

1 reference

30 July 2017

1 reference

30 July 2017

1 reference

PubMed ID

24459154