Identification and quantification of polyphenol phytoestrogens in foods and human biological fluids (Q34881409)

5 August 2017

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title

Identification and quantification of polyphenol phytoestrogens in foods and human biological fluids (English)

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5 August 2017

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Wilkinson AP

1

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5 August 2017

Wähälä K

series ordinal

2

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5 August 2017

Williamson G

series ordinal

3

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5 August 2017

language of work or name

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1 September 2002

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Journal of Chromatography B Analytical Technologies in the Biomedical and Life Sciences

5 August 2017

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5 August 2017

777

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5 August 2017

1-2

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5 August 2017

93-109

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Phyto-oestrogens and Western diseases

5 August 2017

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Dietary isoflavones: biological effects and relevance to human health

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Phytoestrogens in soy-based infant foods: concentrations, daily intake, and possible biological effects.

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Extraction and quantification of daidzein and genistein in food

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Exposure of infants to phyto-oestrogens from soy-based infant formula

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Genistein, daidzein, and their .beta.-glycoside conjugates: antitumor isoflavones in soybean foods from American and Asian diets

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Bioavailability of pure isoflavones in healthy humans and analysis of commercial soy isoflavone supplements

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Improved methods for the extraction and analysis of isoflavones from soy-containing foods and nutritional supplements by reversed-phase high-performance liquid chromatography and liquid chromatography-mass spectrometry

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Isoflavone levels in soy foods consumed by multiethnic populations in Singapore and Hawaii

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Soy isoflavone analysis: quality control and a new internal standard

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Isoflavone Content in Commercial Soybean Foods

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Isoflavones in retail and institutional soy foods

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Analysis of polyphenols using capillary zone electrophoresis and HPLC: detection of soy, lupin, and pea protein in meat products

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Quantification of genistein and genistin in soybeans and soybean products.

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Quantitative determination of isoflavones and coumestrol in soybean by column liquid chromatography

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Isoflavones and Coumestrol in Soybeans and Soybean Products from Australia and Indonesia

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

A microbore high performance liquid chromatography/electrospray ionization mass spectrometry method for the determination of the phytoestrogens genistein and daidzein in comminuted baby foods and soya flour

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

MALDI-TOF MS analysis of isoflavones in soy products

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Validation of a novel estrogen receptor-based microtitration plate assay for the determination of phytoestrogens in soy-based foods

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Chemical modification of isoflavones in soyfoods during cooking and processing

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Isotope dilution gas chromatographic-mass spectrometric method for the determination of isoflavonoids, coumestrol, and lignans in food samples

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Lignan and isoflavonoid concentrations in tea and coffee

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Daidzein and genistein content of fruits and nuts

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Identification of isoflavonoids in beer

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Extraction and quantification of lignan phytoestrogens in food and human samples.

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Assessment of isoflavonoid concentrations in Australian bovine milk samples.

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Assessing phytoestrogen exposure in epidemiologic studies: development of a database (United States).

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

HPLC-mass spectrometry analysis of isoflavones

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Synthesis of deuterated plant lignans for gas chromatography-mass spectrometry analysis

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Antioxidant activities of isoflavones and their biological metabolites in a liposomal system

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

The vascular activity of some isoflavone metabolites: implications for a cardioprotective role

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Identification of isoflavone metabolites dihydrodaidzein, dihydrogenistein, 6'-OH-O-dma, and cis-4-OH-equol in human urine by gas chromatography-mass spectroscopy using authentic reference compounds

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

A urinary profile study of dietary phytoestrogens. The identification and mode of metabolism of new isoflavonoids

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Novel metabolites of the mammalian lignans enterolactone and enterodiol in human urine

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Isotope dilution gas chromatographic-mass spectrometric method for the determination of lignans and isoflavonoids in human urine, including identification of genistein

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Development of a simple method for the determination of genistein, daidzein, biochanin A, and formononetin (biochanin B) in human urine

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

HPLC analysis of isoflavonoids and other phenolic agents from foods and from human fluids

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Urinary disposition of the soybean isoflavones daidzein, genistein and glycitein differs among humans with moderate fecal isoflavone degradation activity

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Analysis of phytoestrogens and polyphenols in plasma, tissue, and urine using HPLC with coulometric array detection

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

An LC-MS method to determine concentrations of isoflavones and their sulfate and glucuronide conjugates in urine

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

HPLC-MS/MS method for the measurement of seven phytoestrogens in human serum and urine

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

A novel radioimmunoassay for daidzein

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Rapid analysis of phytoestrogens in human urine by time-resolved fluoroimmunoassay

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

The measurement of the isoflavone daidzein by time resolved fluorescent immunoassay: a method for assessment of dietary soya exposure.

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

A nonisotopic enzyme-based immunoassay for assessing human exposure to genistein

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Maternal and neonatal phytoestrogens in Japanese women during birth

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Determination of lignans and isoflavonoids in human female plasma following dietary supplementation

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Analysis of phyto-oestrogens by gas chromatography-mass spectrometry

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Phyto-oestrogen excretion and rate of bone loss in postmenopausal women.

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Measurement and metabolism of isoflavonoids and lignans in the human male

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Two-Week Dietary Soy Supplementation Has an Estrogenic Effect on Normal Premenopausal Breast

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Plasma and urinary kinetics of the isoflavones daidzein and genistein after a single soy meal in humans

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Absorption and excretion of the soy isoflavone genistein in rats

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Sensitive high-performance liquid chromatographic method for profiling phytoestrogens using coulometric electrode array detection: application to plasma analysis

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Analysis of plasma isoflavones by reversed-phase HPLC-multiple reaction ion monitoring-mass spectrometry

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Quantification of soy isoflavones, genistein and daidzein, and conjugates in rat blood using LC/ES-MS

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Radioimmunoassay of free genistein in human serum

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Time-resolved fluoroimmunoassay for plasma enterolactone

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Changes in the time-resolved fluoroimmunoassay of plasma enterolactone

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Comparison of plasma and urinary phytoestrogens in Japanese and Finnish women by time-resolved fluoroimmunoassay

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

High-performance liquid chromatographic assay of isoflavonoids and coumestrol from human urine

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Synthesis of haptens and conjugates for ELISAs of phytoestrogens. Development of the immunological tests

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

The synthesis of 2-substituted isoflavones for immunoassay

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

Syntheses of daidzein-7-yl beta-D-glucopyranosiduronic acid and daidzein-4',7-yl di-beta-D-glucopyranosiduronic acid

1 reference

https://api.crossref.org/works/10.1016%2FS1570-0232%2802%2900095-8

7 January 2021

10.1016/S1570-0232(02)00095-8

Identifiers

DOI

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5 August 2017

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