A molecular mechanism for osmolyte-induced protein stability (Q35024743)

5 August 2017

title

A molecular mechanism for osmolyte-induced protein stability (English)

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Correction for Street et al., A molecular mechanism for osmolyte-induced protein stability

5 August 2017

corrigendum / erratum

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3

George D Rose

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5 August 2017

1

Timothy O Street

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5 August 2017

D Wayne Bolen

2

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5 August 2017

language of work or name

English

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publication date

12 September 2006

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Proceedings of the National Academy of Sciences of the United States of America

5 August 2017

published in

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5 August 2017

volume

103

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5 August 2017

issue

38

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5 August 2017

page(s)

13997-14002

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On the Structure of Native, Denatured, and Coagulated Proteins

5 August 2017

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1 reference

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8 July 2018

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8 July 2018

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8 July 2018

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8 July 2018

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8 July 2018

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8 July 2018

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8 July 2018

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Biophysical compensation mechanisms buffering E. coli protein-nucleic acid interactions against changing environments

21 January 2018

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Additive transfer free energies of the peptide backbone unit that are independent of the model compound and the choice of concentration scale

21 January 2018

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The exclusion of glycine betaine from anionic biopolymer surface: why glycine betaine is an effective osmoprotectant but also a compatible solute

21 January 2018

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Preferential interactions of glycine betaine and of urea with DNA: implications for DNA hydration and for effects of these solutes on DNA stability

21 January 2018

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Molecular crowding: analysis of effects of high concentrations of inert cosolutes on biochemical equilibria and rates in terms of volume exclusion.

21 January 2018

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Impact of protein denaturants and stabilizers on water structure

21 January 2018

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Osmolyte-induced changes in protein conformational equilibria

21 January 2018

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12 December 2020

The peptide backbone plays a dominant role in protein stabilization by naturally occurring osmolytes

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12 December 2020

THE SOLUBILITY OF AMINO ACIDS AND RELATED COMPOUNDS IN AQUEOUS UREA SOLUTIONS

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12 December 2020

Protein interactions with urea and guanidinium chloride. A calorimetric study

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12 December 2020

A new angle on heat capacity changes in hydrophobic solvation

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12 December 2020

Why do some organisms use a urea-methylamine mixture as osmolyte? Thermodynamic compensation of urea and trimethylamine N-oxide interactions with protein

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12 December 2020

Responses of E. coli to osmotic stress: large changes in amounts of cytoplasmic solutes and water

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12 December 2020

Selective binding and solvent denaturation

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12 December 2020

Identifiers

DOI

10.1073/PNAS.0606236103

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5 August 2017

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5 August 2017

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