Potential benefits on impairment of endothelial function after a high-fat meal of 4 weeks of flavonoid supplementation (Q35108981)
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English | Potential benefits on impairment of endothelial function after a high-fat meal of 4 weeks of flavonoid supplementation |
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Potential benefits on impairment of endothelial function after a high-fat meal of 4 weeks of flavonoid supplementation (English)
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T A Barringer
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L Hatcher
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H C Sasser
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5 June 2011
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2011
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796958
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1 January 2011
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