Evaluation and comparison of food records, recalls, and frequencies for energy and protein assessment by using recovery biomarkers (Q35450577)

8 August 2017

title

Evaluation and comparison of food records, recalls, and frequencies for energy and protein assessment by using recovery biomarkers (English)

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8 August 2017

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Yasmin Mossavar-Rahmani

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object named as

Yasmin Mossavar-Rahmani

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8 August 2017

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Linda Van Horn

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Gerardo Heiss

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Bette Caan

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Shirley A A Beresford

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object named as

Shirley A A Beresford

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Lesley Tinker

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Marian L Neuhouser

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Sheila Bingham

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Gloria Sarto

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Charles B Eaton

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Dale Schoeller

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Ross L Prentice

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Ying Huang

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Cynthia Thomson

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Karen C Johnson

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Judy Ockene

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language of work or name

English

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publication date

15 July 2011

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American Journal of Epidemiology

8 August 2017

published in

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8 August 2017

volume

174

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8 August 2017

issue

5

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8 August 2017

page(s)

591-603

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Measurement error modeling and nutritional epidemiology association analyses

8 August 2017

cites work

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Biomarker-calibrated energy and protein consumption and increased cancer risk among postmenopausal women

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Are imprecise methods obscuring a relation between fat and breast cancer?

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12 December 2020

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Epidemiological assessment of diet: a comparison of a 7-day diary with a food frequency questionnaire using urinary markers of nitrogen, potassium and sodium

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PubMed

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inferred from PubMed ID database lookup

12 December 2020

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Identifiers

DOI

10.1093/AJE/KWR140

1 reference

8 August 2017

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8 August 2017

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