Income and race/ethnicity are associated with adherence to food-based dietary guidance among US adults and children (Q37178617)

18 August 2017

Income and race/ethnicity are associated with adherence to food-based dietary guidance among US adults and children (English)

1 reference

18 August 2017

Sharon I. Kirkpatrick

object named as

Sharon I Kirkpatrick

series ordinal

1

0 references

Susan M. Krebs-Smith

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4

object named as

Susan M Krebs-Smith

1 reference

18 August 2017

3

Jill Reedy

1 reference

18 August 2017

Kevin W Dodd

2

1 reference

18 August 2017

25 April 2012

1 reference

Journal of the Academy of Nutrition and Dietetics

18 August 2017

1 reference

18 August 2017

112

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18 August 2017

5

1 reference

18 August 2017

624-635.e6

1 reference

Food Systems and Public Health Disparities

18 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Americans do not meet federal dietary recommendations.

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Race, socioeconomic status, and health: complexities, ongoing challenges, and research opportunities

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Healthfulness of the U.S. food supply: little improvement despite decades of dietary guidance

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Prevalence and trends in obesity among US adults, 1999-2008

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

The diet quality of rural older adults in the South as measured by healthy eating index-2005 varies by ethnicity

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Lactose intolerance and African Americans: implications for the consumption of appropriate intake levels of key nutrients.

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Prevalence and trends of severe obesity among US children and adolescents

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

A systematic review of food deserts, 1966-2007

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Neighborhood environments: disparities in access to healthy foods in the U.S.

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Disparities in obesity prevalence due to variation in the retail food environment: three testable hypotheses

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

The association of fast food, fruit and vegetable prices with dietary intakes among US adults: is there modification by family income?

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Trends in black-white differentials in dietary intakes of U.S. adults, 1971-2002.

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

How do socio-economic status, perceived economic barriers and nutritional benefits affect quality of dietary intake among US adults?

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

A new statistical method for estimating the usual intake of episodically consumed foods with application to their distribution

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Disparities in the availability of fruits and vegetables between racially segregated urban neighbourhoods

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Children are aware of food insecurity and take responsibility for managing food resources.

14 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Healthy Eating Index scores among adults, 60 years of age and over, by sociodemographic and health characteristics: United States, 1999-2002.

3 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Use of recovery biomarkers to calibrate nutrient consumption self-reports in the Women's Health Initiative

3 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

A comparison of food-based recommendations and nutrient values of three food guides: USDA's MyPyramid, NHLBI's Dietary Approaches to Stop Hypertension Eating Plan, and Harvard's Healthy Eating Pyramid

3 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Active transportation increases adherence to activity recommendations.

3 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3775640

Development of food intake patterns for the MyPyramid Food Guidance System

3 September 2018

1 reference

12 December 2020

Secular trends in the association of socio-economic position with self-reported dietary attributes and biomarkers in the US population: National Health and Nutrition Examination Survey (NHANES) 1971-1975 to NHANES 1999-2002

1 reference

12 December 2020

A comparison of dietary trends among racial and socioeconomic groups in the United States

1 reference

12 December 2020

Socioeconomic disparities in health in the United States: what the patterns tell us

1 reference

12 December 2020

10.1016/J.JAND.2011.11.012

Identifiers

DOI

1 reference

18 August 2017

1 reference

18 August 2017

1 reference

PMCID

3775640