Intake of specific nonfermented soy foods may be inversely associated with risk of distal gastric cancer in a Chinese population (Q37229206)

From Wikidata
Jump to navigation Jump to search
scientific article published on 28 August 2013
edit
Language Label Description Also known as
English
Intake of specific nonfermented soy foods may be inversely associated with risk of distal gastric cancer in a Chinese population
scientific article published on 28 August 2013

    Statements

    Intake of specific nonfermented soy foods may be inversely associated with risk of distal gastric cancer in a Chinese population (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit