Limited impact of 2 g/day omega-3 fatty acid ethyl esters (Omacor®) on plasma lipids and inflammatory markers in patients awaiting carotid endarterectomy. (Q37250773)

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scientific article published on 20 September 2013

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English	Limited impact of 2 g/day omega-3 fatty acid ethyl esters (Omacor®) on plasma lipids and inflammatory markers in patients awaiting carotid endarterectomy.	scientific article published on 20 September 2013

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scholarly article

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23 February 2020

Limited impact of 2 g/day omega-3 fatty acid ethyl esters (Omacor®) on plasma lipids and inflammatory markers in patients awaiting carotid endarterectomy (English)

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23 February 2020

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23 February 2020

author name string

Hayati M Yusof

1

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23 February 2020

Abbie L Cawood

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23 February 2020

Ren Ding

3

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23 February 2020

Jennifer A Williams

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23 February 2020

Frances L Napper

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23 February 2020

Clifford P Shearman

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23 February 2020

Robert F Grimble

7

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23 February 2020

Simon P K Payne

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23 February 2020

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20 September 2013

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23 February 2020

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23 February 2020

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23 February 2020

3569-3581

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23 February 2020

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23 February 2020

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Creative Commons Attribution 4.0 International

20 September 2013

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April 2022 Public Data File from Crossref

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The role of marine omega-3 (n-3) fatty acids in inflammatory processes, atherosclerosis and plaque stability

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6 September 2017

Efficacy and tolerability of adding prescription omega-3 fatty acids 4 g/d to simvastatin 40 mg/d in hypertriglyceridemic patients: an 8-week, randomized, double-blind, placebo-controlled study.

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6 September 2017

n-3 polyunsaturated fatty acids, inflammation, and inflammatory diseases

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6 September 2017

Effects of omega-3 fatty acids on serum markers of cardiovascular disease risk: a systematic review

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6 September 2017

Accumulated evidence on fish consumption and coronary heart disease mortality: a meta-analysis of cohort studies

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6 September 2017

n-3 Fatty acids and cardiovascular disease: evidence explained and mechanisms explored

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6 September 2017

Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease

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6 September 2017

Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction: time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico (GISSI)-Prevenzione.

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6 September 2017

An omega-3 polyunsaturated fatty acid concentrate administered for one year decreased triglycerides in simvastatin treated patients with coronary heart disease and persisting hypertriglyceridaemia

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6 September 2017

Influence of age and dietary fish oil on plasma soluble adhesion molecule concentrations

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6 September 2017

Unsaturated fatty acids

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6 September 2017

Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico

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6 September 2017

Soluble cell adhesion molecules in hypertriglyceridemia and potential significance on monocyte adhesion

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6 September 2017

n-3 fatty acids and serum lipoproteins: human studies

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6 September 2017

Does fish oil lower blood pressure? A meta-analysis of controlled trials

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6 September 2017

Eicosapentaenoic acid (EPA) from highly concentrated n-3 fatty acid ethyl esters is incorporated into advanced atherosclerotic plaques and higher plaque EPA is associated with decreased plaque inflammation and increased stability.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3806474

3 September 2018

Effects of omega-3 polyunsaturated fatty acids on plasma indices of thrombogenesis and inflammation in patients post-myocardial infarction

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3806474

3 September 2018

Omega-3 fatty acids in cardiac biopsies from heart transplantation patients: correlation with erythrocytes and response to supplementation

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3 September 2018

Blood pressure response to fish oil supplementation: metaregression analysis of randomized trials

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3806474

3 September 2018

Omega-3 fatty acids suppress monocyte adhesion to human endothelial cells: role of endothelial PAF generation

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3806474

3 September 2018

Blood levels of long-chain n-3 fatty acids and the risk of sudden death

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3806474

3 September 2018

Fish and omega-3 fatty acid intake and risk of coronary heart disease in women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3806474

3 September 2018

Purified eicosapentaenoic and docosahexaenoic acids have differential effects on serum lipids and lipoproteins, LDL particle size, glucose, and insulin in mildly hyperlipidemic men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3806474

3 September 2018

Fish consumption and incidence of stroke: a meta-analysis of cohort studies

1 reference

https://pubmed.ncbi.nlm.nih.gov/24065166

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The effect of supplementation with omega-3 fatty acids on soluble markers of endothelial function in patients with coronary heart disease

1 reference

https://pubmed.ncbi.nlm.nih.gov/24065166

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Soluble adhesion molecules in healthy subjects: a dose-response study using n-3 fatty acids

1 reference

https://pubmed.ncbi.nlm.nih.gov/24065166

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Influence of long-term intervention with dietary counseling, long-chain n-3 fatty acid supplements, or both on circulating markers of endothelial activation in men with long-standing hyperlipidemia

1 reference

https://pubmed.ncbi.nlm.nih.gov/24065166

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Long term influence of regular intake of high dose n-3 fatty acids on CD40-ligand, pregnancy-associated plasma protein A and matrix metalloproteinase-9 following acute myocardial infarction

1 reference

https://pubmed.ncbi.nlm.nih.gov/24065166

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Intake of fish oil, oleic acid, folic acid, and vitamins B-6 and E for 1 year decreases plasma C-reactive protein and reduces coronary heart disease risk factors in male patients in a cardiac rehabilitation program

1 reference

https://pubmed.ncbi.nlm.nih.gov/24065166

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary supplementation with eicosapentaenoic acid, but not with other long-chain n-3 or n-6 polyunsaturated fatty acids, decreases natural killer cell activity in healthy subjects aged >55 y

1 reference

https://pubmed.ncbi.nlm.nih.gov/24065166

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.3390/MD11093569

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23 February 2020

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24 November 2022

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mapped directly with Wikidata item

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Europe PubMed Central

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23 February 2020

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23 February 2020

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