Study of the ecology of fresh sausages and characterization of populations of lactic acid bacteria by molecular methods (Q37314159)

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scientific article published on April 2004
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Study of the ecology of fresh sausages and characterization of populations of lactic acid bacteria by molecular methods
scientific article published on April 2004

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    Study of the ecology of fresh sausages and characterization of populations of lactic acid bacteria by molecular methods (English)

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