Procyanidins in Theobroma cacao Reduce Plasma Cholesterol Levels in High Cholesterol-Fed Rats (Q37327664)
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scientific article published on 28 August 2009
Language | Label | Description | Also known as |
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English | Procyanidins in Theobroma cacao Reduce Plasma Cholesterol Levels in High Cholesterol-Fed Rats |
scientific article published on 28 August 2009 |
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Procyanidins in Theobroma cacao Reduce Plasma Cholesterol Levels in High Cholesterol-Fed Rats (English)
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Naomi Osakabe
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Megumi Yamagishi
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Identifiers
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