Potential benefits of satiety to the consumer: scientific considerations (Q38107295)

29 August 2017

Potential benefits of satiety to the consumer: scientific considerations (English)

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29 August 2017

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C L Lawton

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Louise Dye

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object named as

L Dye

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Marion M. Hetherington

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M M Hetherington

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29 August 2017

K Cunningham

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29 August 2017

L Dye

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29 August 2017

E L Gibson

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29 August 2017

N T Gregersen

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29 August 2017

J C G Halford

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29 August 2017

C L Lawton

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29 August 2017

A Lluch

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29 August 2017

D J Mela

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29 August 2017

H C M Van Trijp

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29 August 2017

1 June 2013

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Nutrition Research Reviews

29 August 2017

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29 August 2017

26

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29 August 2017

1

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29 August 2017

22-38

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Effects of repeated exposure on liking for a reduced-energy-dense food.

29 August 2017

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Effects of learned flavour cues on short-term regulation of food intake in a realistic setting

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Effect of contingent hunger state on development of appetite for a novel fruit snack.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

How many calories are on our plate? Expected fullness, not liking, determines meal-size selection

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Eating self-efficacy and weight cycling: a prospective clinical study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Self-efficacy and restrained eating in relation to weight loss among overweight men and women in Turkey

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Predictors of changes in adolescents' consumption of fruits, vegetables and energy-dense snacks

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The assessment and predictive generality of self-percepts of efficacy.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Psychological consequences of food restriction.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Influences of dietary and intraduodenal lipid on alertness, mood, and sustained concentration.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Acute effects on mood and cognitive performance of breakfasts differing in fat and carbohydrate content.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Mood and cognitive performance effects of isocaloric lunches differing in fat and carbohydrate content.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Functional foods: psychological and behavioural functions

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Nutritional influences on cognitive function: mechanisms of susceptibility

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Motivational effects of 12-week moderately restrictive diets with or without special attention to the Glycaemic Index of foods.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Long-term persistence of hormonal adaptations to weight loss

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Hunger ratings are not a valid proxy measure of reported food intake in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

A breakfast with alpha-lactalbumin, gelatin, or gelatin + TRP lowers energy intake at lunch compared with a breakfast with casein, soy, whey, or whey-GMP.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Evaluation of satiety sensations and food intake after different preloads.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Relation between food intake and visual analogue scale ratings of appetite and other sensations in healthy older and young subjects.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Appetite sensations and satiety quotient: predictors of energy intake and weight loss

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Appetite sensations as a marker of overall intake.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Subjective hunger relationships with meal patterns in the spontaneous feeding behavior of humans: evidence for a causal connection.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Experienced and remembered pleasure for meals: duration neglect but minimal peak, end (recency) or primacy effects.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Hunger alters the expression of acquired hedonic but not sensory qualities of food-paired odors in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Energy regulatory signals and food reward

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Glucagon-like peptide 1 receptors in nucleus accumbens affect food intake

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Insulin, leptin and reward

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Palatability affects satiation but not satiety.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The control of meal size in human subjects: a role for expected satiety, expected satiation and premeal planning

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Short-term effects of different amounts of sweet and nonsweet carbohydrates on satiety and energy intake.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Chocolate craving and hunger state: implications for the acquisition and expression of appetite and food choice

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Appetite control and energy balance regulation in the modern world: reward-driven brain overrides repletion signals

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Food-conditioned eating preferences and aversions with interoceptive elements: conditioned appetites and satieties.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Sensory-specific satiety and its importance in meal termination

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Aversive viscerally referred states and thirst accompanying the sating of hunger motivation by rapid digestion of glucosaccharides.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Current progress in the assessment of 'liking' vs. 'wanting' food in human appetite. Comment on '"You say it's liking, i say it's wanting...". On the difficulty of disentangling food reward in man'.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

"You Say it's Liking, I Say it's Wanting …". On the difficulty of disentangling food reward in man.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The basics of quantitative judgment. How to rate the strength of appetite for food and its sating.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Maltodextrin preloads reduce food intake without altering the appetiser effect.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Palatability and the micro-structure of feeding in humans: the appetizer effect.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Flavour-flavour learning occurs automatically and only in hungry participants.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Fasting biases brain reward systems towards high-calorie foods.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Consumer perceptions of nutrition and health claims.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Consumer understanding and nutritional communication: key issues in the context of the new EU legislation

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Consumer understanding, interpretation and perceived levels of personal responsibility in relation to satiety-related claims.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Drinking while thirsty can lead to conditioned increases in consumption.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The postingestive consequences of fat condition preferences for flavors associated with high dietary fat.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Satiety and appetite are conditioned reactions

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Effect of calorie restriction on subjective ratings of appetite

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Development and psychometric evaluation of a measure of intuitive eating

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Development and validation of the mindful eating questionnaire

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Fourteen weeks of treatment with Viscofiber increased fasting levels of glucagon-like peptide-1 and peptide-YY.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Situational effects on meal intake: A comparison of eating alone and eating with others.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

To eat or not to eat: implications of the attentional myopia model for restrained eaters

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Environmental factors that increase the food intake and consumption volume of unknowing consumers

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Consumer views of hunger and fullness. A qualitative approach.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Perceived hunger is lower and weight loss is greater in overweight premenopausal women consuming a low-carbohydrate/high-protein vs high-carbohydrate/low-fat diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Hedonic hunger: a new dimension of appetite?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Evaluating the Power of Food Scale in obese subjects and a general sample of individuals: development and measurement properties

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The Power of Food Scale. A new measure of the psychological influence of the food environment

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The effects of high protein diets on thermogenesis, satiety and weight loss: a critical review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Weight loss, appetite suppression, and changes in fasting and postprandial ghrelin and peptide-YY levels after Roux-en-Y gastric bypass and sleeve gastrectomy: a prospective, double blind study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

External cues in the control of food intake in humans: the sensory-normative distinction

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Laparoscopic adjustable gastric banding induces prolonged satiety: a randomized blind crossover study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Higher satiety ratings following yogurt consumption relative to fruit drink or dairy fruit drink.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Pharmacological management of appetite expression in obesity

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The effect of weight-loss dieting on cognitive performance and psychological well-being in overweight women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The effect of texture differences on satiation in 3 pairs of solid foods

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Perceived deprivation, restrained eating and susceptibility to weight gain

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Dieting, perceived deprivation, and preoccupation with food.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The impact of hunger on food cue processing: an event-related brain potential study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Appetite control: methodological aspects of the evaluation of foods

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Food cravings consume limited cognitive resources.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Preoccupation, food, and failure: an investigation of cognitive performance deficits in dieters

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The interactive effect of hunger and impulsivity on food intake and purchase in a virtual supermarket.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The psychology of food craving

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The effects of dieting on eating behavior: a three-factor model

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Predictors of weight maintenance

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Changes in the sensation of hunger and well-being before and after meals in overweight/obese women following two types of hypoenergetic diet.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Effect of a low-glycaemic index--low-fat--high protein diet on the atherogenic metabolic risk profile of abdominally obese men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Effects of deprivation on hedonics and reinforcing value of food

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

The relative-reinforcing value of food under differing levels of food deprivation and restriction.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Peptide YY levels are decreased by fasting and elevated following caloric intake but are not regulated by leptin

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Satiety. Not the problem, nor a solution. Comment on ‘Satiety. No way to slim’

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Effects of a fixed meal pattern on ghrelin secretion: evidence for a learned response independent of nutrient status.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Satiety and body weight control. Promise and compromise. Comment on 'Satiety. No way to slim'.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Effects of very low calorie diet induced body weight loss with or without human pegylated recombinant leptin treatment on changes in ghrelin and adiponectin concentrations

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

21 January 2018

Satiety. No way to slim.

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Effect of diet-induced weight loss on plasma apelin and cytokine levels in individuals with the metabolic syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Making claims: functional foods for managing appetite and weight

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Changes of ghrelin and leptin in response to hypocaloric diet in obese patients.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Postprandial plasma ghrelin is suppressed proportional to meal calorie content in normal-weight but not obese subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Effect of weight loss by diet or gastric bypass surgery on peptide YY3-36 levels

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Gastrointestinal targets of appetite regulation in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Mediators of weight loss and weight loss maintenance in middle-aged women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Low or moderate dietary energy restriction for long-term weight loss: what works best?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Predictors and effects of long-term dieting on mental well-being and weight loss in obese women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

RCT of a high-protein diet on hunger motivation and weight-loss in obese children: an extension and replication

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

PYY modulation of cortical and hypothalamic brain areas predicts feeding behaviour in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

Observations on human behavior in experimental semi-starvation and rehabilitation

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Dose-dependent effects of beverage protein content upon short-term intake

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Satiety. Let's put claims in the right context. Comment on 'Satiety. No way to slim'

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Changes in food cravings during low-calorie and very-low-calorie diets

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Psychological and behavioral predictors of weight loss during drug treatment for obesity

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Effect of the energy density of a solid-liquid meal on gastric emptying and satiety

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Effect of weight loss and ketosis on postprandial cholecystokinin and free fatty acid concentrations

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Effect of two doses of a mixture of soluble fibres on body weight and metabolic variables in overweight or obese patients: a randomised trial

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Why liquid energy results in overconsumption

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

A double-blind, placebo-controlled test of 2 d of calorie deprivation: effects on cognition, activity, sleep, and interstitial glucose concentrations.

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

The effects of preloads varying in physical state and fat content on satiety and energy intake

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Sibutramine reduces food intake in non-dieting women with obesity

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Reproducibility, power and validity of visual analogue scales in assessment of appetite sensations in single test meal studies

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Trustworthy satiety claims are good for science and society. Comment on 'Satiety. No way to slim'

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Fibre in beverages can enhance perceived satiety

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

The Dutch Eating Behavior Questionnaire (DEBQ) for assessment of restrained, emotional, and external eating behavior

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Validation of the flexible and rigid control dimensions of dietary restraint

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Relation between circulating leptin concentrations and appetite during a prolonged, moderate energy deficit in women

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Communication and Persuasion

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Health claims: Consumers’ matters

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Dopaminergic correlates of sensory-specific satiety in the medial prefrontal cortex and nucleus accumbens of the rat.

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Energy density predicts preferences for fruit and vegetables in 4-year-old children

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Starch content of ordinary foods associatively conditions human appetite and satiation, indexed by intake and eating pleasantness of starch-paired flavours.

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Dieting reduces plasma tryptophan and alters brain 5-HT function in women.

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Short-term effects of sibutramine (Reductil) on appetite and eating behaviour and the long-term therapeutic outcome

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Socioeconomic gradient in body size and obesity among women: the role of dietary restraint, disinhibition and hunger in the Whitehall II study

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Pharmacotherapy for obesity

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Appetite after weight loss by energy restriction and a low-fat diet-exercise follow-up

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

A systematic review of the effect of breakfast on the cognitive performance of children and adolescents

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

A descriptive study of individuals successful at long-term maintenance of substantial weight loss

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Disinhibition: its effects on appetite and weight regulation

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Effect of CCK-1 receptor blockade on ghrelin and PYY secretion in men

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Reduced stomach capacity in obese subjects after dieting

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Effect of normal-fat diets, either medium or high in protein, on body weight in overweight subjects: a randomised 1-year trial

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Effects on food cravings of a very low calorie diet or a balanced, low calorie diet

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Across-the-day monitoring of mood and energy intake before, during, and after a very-low-calorie diet.

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Effects of short-term food deprivation and chronic dietary restraint on the selective processing of appetitive-related cues

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Protein, weight management, and satiety

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Effects of a high-protein ketogenic diet on hunger, appetite, and weight loss in obese men feeding ad libitum

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

High protein intake sustains weight maintenance after body weight loss in humans

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

The effect of addition of modified guar gum to a low-energy semisolid meal on appetite and body weight loss

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

Effects of palatability and learned satiety on energy density influences on breakfast intake in humans

1 reference

https://api.crossref.org/works/10.1017%2FS0954422413000012

7 January 2021

10.1017/S0954422413000012

Identifiers

DOI

1 reference

29 August 2017

1 reference