Induction of viable but nonculturable Escherichia coli O157:H7 in the phyllosphere of lettuce: a food safety risk factor (Q39666025)

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scientific article published on 30 September 2011
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Induction of viable but nonculturable Escherichia coli O157:H7 in the phyllosphere of lettuce: a food safety risk factor
scientific article published on 30 September 2011

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    Induction of viable but nonculturable Escherichia coli O157:H7 in the phyllosphere of lettuce: a food safety risk factor (English)
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    Laura-Dorina Dinu
    1 reference
    Susan Bach
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    30 September 2011
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    77
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    23
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    8295-8302
    1 reference

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