Effects of glycation of the model food allergen ovalbumin on antigen uptake and presentation by human dendritic cells (Q43239563)
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scientific article published on 16 November 2009
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English | Effects of glycation of the model food allergen ovalbumin on antigen uptake and presentation by human dendritic cells |
scientific article published on 16 November 2009 |
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Effects of glycation of the model food allergen ovalbumin on antigen uptake and presentation by human dendritic cells (English)
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Tamara Hilmenyuk
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Iris Bellinghausen
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Bärbel Heydenreich
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Anne Ilchmann
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Masako Toda
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Stephan Grabbe
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Joachim Saloga
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16 November 2009
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