Red meat consumption is associated with the risk of type 2 diabetes in men but not in women: a Japan Public Health Center-based Prospective Study (Q43788440)
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scientific article published on 7 May 2013
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Red meat consumption is associated with the risk of type 2 diabetes in men but not in women: a Japan Public Health Center-based Prospective Study |
scientific article published on 7 May 2013 |
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Red meat consumption is associated with the risk of type 2 diabetes in men but not in women: a Japan Public Health Center-based Prospective Study (English)
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Shoichiro Tsugane
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Manami Inoue
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Japan Public Health Center-based Prospective Study Group
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Tetsuya Mizoue
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Akiko Nanri
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Yumi Matsushita
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Kayo Kurotani
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Masayuki Kato
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7 May 2013
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