Higher dietary variety is associated with better nutritional status in frail elderly people (Q44097078)

From Wikidata
Jump to navigation Jump to search
scientific article published in August 2002
edit
Language Label Description Also known as
English
Higher dietary variety is associated with better nutritional status in frail elderly people
scientific article published in August 2002

    Statements

    Higher dietary variety is associated with better nutritional status in frail elderly people (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit