The stomach as a site for anthocyanins absorption from food (Q44462832)

3 December 2017

The stomach as a site for anthocyanins absorption from food (English)

1 reference

3 December 2017

1 reference

1

1 reference

3 December 2017

2

Urska Vrhovsek

1 reference

3 December 2017

4

Fulvio Mattivi

1 reference

3 December 2017

3

Andreja Vanzo

1 reference

PubMed ID

12782318

3 December 2017

language of work or name

English

0 references

publication date

1 June 2003

1 reference

3 December 2017

1 reference

3 December 2017

544

1 reference

3 December 2017

210-213

1 reference

3 December 2017

1-3

1 reference

Flavonoid biosynthesis. A colorful model for genetics, biochemistry, cell biology, and biotechnology

3 December 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Wine flavonoids protect against LDL oxidation and atherosclerosis

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Glucose and reactive oxygen species

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Bioavailablility of elderberry anthocyanins

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Direct intestinal absorption of red fruit anthocyanins, cyanidin-3-glucoside and cyanidin-3,5-diglucoside, into rats and humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Orally administered delphinidin 3-rutinoside and cyanidin 3-rutinoside are directly absorbed in rats and humans and appear in the blood as the intact forms

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Malvidin-3-glucoside bioavailability in humans after ingestion of red wine, dealcoholized red wine and red grape juice.

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Absorption of anthocyanins from blueberries and serum antioxidant status in human subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Specific sequence-directed anti-bilitranslocase antibodies as a tool to detect potentially bilirubin-binding proteins in different tissues of the rat.

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Synergistic antioxidant effect of catechin and malvidin 3-glucoside on free radical-initiated peroxidation of linoleic acid in micelles.

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

The relative antioxidant activities of plant-derived polyphenolic flavonoids

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Anthocyanins are absorbed in glycated forms in elderly women: a pharmacokinetic study

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Absorption and metabolism of anthocyanins in elderly women after consumption of elderberry or blueberry

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Absorption and metabolism of cyanidin 3-O-beta-D-glucoside in rats

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Cellular localization of sulfobromophthalein transport activity in rat liver

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

The interaction of anthocyanins with bilitranslocase

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

Protective effects of dietary cyanidin 3-O-beta-D-glucoside on liver ischemia-reperfusion injury in rats

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2803%2900504-0

10.1016/S0014-5793(03)00504-0

7 January 2021

Identifiers

DOI

1 reference

3 December 2017

1 reference

PubMed ID

12782318